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Grosset Semillon Sauvignon Blanc 2015 ~ Clare Valley, South Australia (Certified Organic, Vegan)

$42   $47




This is great……and here’s why!

James Halliday 96/100
The Wine Front 93/100

ACO certified organic

Just 800 cases of this vintage released

Vegan

James Halliday ~ "Year in, year out, the most distinguished semillon sauvignon blanc blend from the eastern half of Australia, and often challenges the best Margaret River can offer. There is a particular tactile quality to the wine, and an intensity to the mix of herb, gooseberry, passionfruit and citrus that sets it apart."

Jancis Robinson ~ "Very pure fruit expression and great balance. ....Excellent extract and opulent finish." 

Grosset Wines are an independently owned winery producing highly regarded premium wines. Established in 1981, the winery is situated in the historic township of Auburn at the southern tip of the Clare Valley, 100 kilometres north of Adelaide.

Jeffrey Grosset, owner and founder, has always been an innovator, challenging tradition and questioning accepted practices. He campaigned to institute the legal integrity of the Riesling grape in Australia, was a leading proponent for the introduction of screw cap closures and privately funded research into the subject.

Grosset Wines’ philosophy has remained steadfast over thirty years. The emphasis is on purity of fruit. The estate vineyards, which are ACO certified organic, are hand tended and each bunch of grapes is harvested at optimum ripeness.