Beaujolais Cru Wine Mixed - 6 Pack Value
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Beaujolais Cru Wine Mixed - 6 Pack Value
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Beaujolais Cru Wine Mixed - 6 Pack Value

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This is Great……and Here’s Why!

Explore the charming and expressive wines of Beaujolais Cru with our value pack. This collection showcases a selection of exceptional wines from the Beaujolais region, specifically from the ten renowned crus that have earned the highest designation within the region.

1 x Georges Duboeuf Julienas Selection 2016 - Cru Beaujolais, France

91/100 James Suckling
16/20 Jancis Robinson
Bronze - Wine Enthusiast
Bronze - Decanter World Wine Awards
90/100 James Suckling (2015 vintage)
90/100 Wine Enthusiast (2015 vintage)
90/100 Wine Spectator (2015 vintage)
Bronze - CellarTracker (2015 vintage)

Gold - Concours des Grands Vins de France Macon (2015 vintage)

James Suckling "All very bright, pretty and floral with an attractive array of ripe strawberries, raspberries and blueberries. A crunchy palate"

Wine Enthusiast "This wine is soft for a Juliénas, with perfumed juicy, jammy red fruits and attractive acidity. It is rounded and generous, packed with fruit and only a hint of tannin."

James Suckling "Fresh and fragrant with lovely perfumes and brightness. Medium-bodied, clean and delicious. Hints of dried flowers on the finish." (2015 vintage)

Wine Enthusiast "This is one of several estates in this cru appellation where Georges Duboeuf makes and markets the wine. It is lightly wood aged to smooth out the ebullient fruits. Rich and with some firm tannins that will develop, it has concentration and a dense texture. " (2015 vintage)

The Winemaker “A deep crimson with purplish tints, this wine reveals complex, delicate aromas of dark berries and flowers (peonies and violets) with hints of pepper. Clean and fruity, well-balanced, quite full and aromatic, the wine has a fine structure.” (2015 vintage)

Other vintages of the Julienas Winemaker Selection have scored very well, for example the 2019, 2017 and 2015 all received a 90/100 from Wine Enthusiast with similar scores for other vintages from Wine Spectator and Decanter.

One of the oldest producing areas within the ten Beaujolais Cru appellations, Julienas is named after the Roman emperor Julius Caesar, the area has a 2000-year history of grape production. Its varied soil composition of sedimentary alluvial soils near the Saone River and the sandy granite of the sloping vineyards on the Beaujolais hills make for wines can range from light and fruity, to densely concentrated and powerful. The appellation has a continental climate with cool nights and warm days, and an extended ripening season thanks to the long summers providing optimum conditions for growing quality fruit. Typically Julienas wines are earthy and weighty, with a deep ruby-red colour and strawberry, violet, cinnamon, redcurrant and peony aromas. The wines can be powerful, and flavours of vanilla and spices can also emerge

This wine is produced by Les Vins Georges Duboeuf which is one of the largest wine producers in France founded by the late Georges Duboeuf who was affectionately known as 'le roi du Beaujolais' (the king of Beaujolais) or sometimes pape du Beaujolais (Pope of Beaujolais). Les Vins Georges Duboeuf produces a staggering 3 million cases of wine annually. The company is most well-known for its popularization and production of Beaujolais wines. In 2018 Georges’ passed control of his company to his son Franck Duboeuf, who is considered to be one of the key specialists in Beaujolais, its terroir and its wine, and has shifted production to focus more on Beaujolais Nouveau.

1 x Domaine de La Fayette Brouilly 2018 Beaujolais - Burgundy, France

92/100 James Suckling
91/100 Vinous
90/100 Wine Enthusiast (2016 vintage)

Gold - Saint Vincent de Macon (2015 vintage)

James Suckling “Medium to full body, bright acidity and a tangy finish. A crowd pleaser.....This is very lifted and perfumed. Flowers, hints of exotic fruit and strawberries. Even watermelon.”

Plonk Wine Club “This old vines Beaujolais bottling comes from the Cru of Brouilly and is just full of finesse. Made of 100% Gamay, this is an intensely floral and expressive wine, showing lilacs and violets on the nose and spiced blueberry and blackberry fruit on the palate. Grown on a combination of volcanic and granitic soils, this shows excellent minerality and acidic verve.”

Drinks International "One of the “Ten Most Admired Wine Brands” in the world."

Wine Advocate “Georges Duboeuf is the #1 selling brand of Beaujolais in the world”

Roger Voss, Wine Enthusiast “Named after the revolutionary war hero Marquis de La Fayette, this wine has firm tannins along with attractive strawberry fruits. Acidity gives freshness to the wine, which has a structure that suggests it will age further.” (2016 vintage)

The Winemaker "This wine is a combination of finesse, elegance and fruit. Aromas of cherry and stone fruits laced with floral notes. Generous on the palate, with round, silky tannins and a pleasant, fruity finish.The grapes come from a plot of 12.4 acres of traditional Gobelet-trellised south-facing vineyards with vines more than 50 years old. Harvesting of this wine is conducted by hand, in whole bunches, and the grapes are destemmed before pressing."

This wine is produced by Les Vins Georges Duboeuf which is one of the largest wine producers in France founded by the late Georges Duboeuf who was affectionately known as 'le roi du Beaujolais' (the king of Beaujolais) or sometimes pape du Beaujolais (Pope of Beaujolais). Les Vins Georges Duboeuf produces a staggering 3 million cases of wine annually. The company is most well-known for its popularization and production of Beaujolais wines. In 2018 Georges’ passed control of his company to his son Franck Duboeuf, who is considered to be one of the key specialists in Beaujolais, its terroir and its wine, and has shifted production to focus more on Beaujolais Nouveau.

1 x Domaine du Pourpre Moulin-a-Vent 2018 ~ Beaujolais, France

94-95/100 James Suckling
91/100 Andrea Galloni, Vinous
91/100 Decanter
93/100 James Suckling (2017 Vintage)
93/100 James Suckling (2016 Vintage)
90/100 Wine Advocate (2016 Vintage)
94/100 James Suckling (2015 Vintage)
91/100 Wine Spectator (2015 Vintage)
90/100 Vinous (2015 Vintage)
90/100 Vinous (2014 Vintage)
91/100 Wine Enthusiast (2014 Vintage)

Wine Enthusiast "This wine has structure as well as vibrant black fruits. Its juicy, fruity character contrasts with the open, perfumed flavors."

Decanter "A balanced and complex palate combining a textured palate with lightness of fruit flavour. It has an amazing ability to taste deep and rich but be elegant, light and refreshing on the palate. Very impressive with supple black berry flavours alongside a minerality that comes through as wet stones, chalk and metal. It finishes on a slightly spiced mint note. Again, like La Rochelle, you can really taste terroir - grapes come from a single-vineyard plot located above the windmill at the top of the appellation with eastern exposure sitting in a wind tunnel that affects their maturation and concentration. Soils are sandy granite with an underlayer of clay."

Wine Spectator "Blackberry compote and dark cherry flavors are encased by velvety tannins in this light-bodied red, with floral and spice details lingering into the finish. Drink now through 2024."

Decanter "With 2018, Moulin-à-Vent has experienced four great vintages in a row and while they maybe a little less colour and concentration than in 2017, the quality is extremely high with quantity to match."

The Winemaker “A crimson colour with intense, complex aromas including floral scents (roses, peonies), dark berry aromas and hints of kirsch, sweet spices and pepper. Full, rich and fleshy on the palate, its tannins are mentholated, silky and distinctive, giving the wine a good structure. We recommend to taste this wine at 15-16 °C.”

Domaine du Pourpre is a family-run estate in the commune of Chénas. The Meziat family has been running it for 5 generations. Vines are more than 50 years old.

This wine is produced by Les Vins Georges Duboeuf which is one of the largest wine producers in France founded by the late Georges Duboeuf who was affectionately known as 'le roi du Beaujolais' (the king of Beaujolais) or sometimes pape du Beaujolais (Pope of Beaujolais). Les Vins Georges Duboeuf produces a staggering 3 million cases of wine annually. The company is most well-known for its popularization and production of Beaujolais wines. In 2018 Georges’ passed control of his company to his son Franck Duboeuf, who is considered to be one of the key specialists in Beaujolais, its terroir and its wine, and has shifted production to focus more on Beaujolais Nouveau.

Moulin-à-Vent is situated in the north of the Beaujolais region in France. It is one of the most famous crus and named after the local windmill – the literal translation of the name. It is a historic appellation with a vine-growing history dating back hundreds of years. It was officially granted appellation status in 1936 – one of the first in the country.

Decanter "Moulin-à-Vent is considered the ‘king’ of the ten Beaujolais crus for the power, concentration, structure and ageability of its wines."

1 x Georges Duboeuf Pouilly Fuisse Premier Cru 2020 - France

90/100 James Suckling
90/100 James Suckling (2019 vintage)

James Suckling "Fresh apricots, sliced apples, honeysuckle and mangoes on the nose. Some lemon pith, too. Medium-bodied with a creamy texture and fresh acidity."

James Suckling "Apple blossom, lime curd, white peach and almond cream on the nose. Saline notes, too. It’s medium-bodied with crisp acidity and a smooth, creamy texture." (2019 vintage)

Les Vins Georges Duboeuf is one of the largest wine producers in France founded by the late Georges Duboeuf who was affectionately known as 'le roi du Beaujolais' (the king of Beaujolais) or sometimes pape du Beaujolais (Pope of Beaujolais). Les Vins Georges Duboeuf produces a staggering 3 million cases of wine annually. The company is most well-known for its popularization and production of Beaujolais wines. In 2018 Georges’ passed control of his company to his son Franck Duboeuf, who is considered to be one of the key specialists in Beaujolais, its terroir and its wine, and has shifted production to focus more on Beaujolais Nouveau.

Pouilly-Fuissé is the appellation for the finest white wines of southern Burgundy's Maconnais district. There is no Premier Cru system within the appellation, so quality is indicated through the reputations of producers and their vineyards. But now there will be.

2 x Domaine Jean Descombes Morgon Cote du Py 2020 - Burgundy, France

90/100 Wine Enthusiast (2019 vintage)
92/100 James Suckling (2017 Vintage)
91/100 James Suckling (2016 Vintage)

James Suckling "One of the best ever. Drink now. Pretty aromas of strawberries, flowers and hints of dust follow through to a full body that is compact and tight with very vibrant acidity. Flavorful finish."

Decanter "Very good now and with the legs to improve.Textured and bullish, with layers of black fruits, raspberries and blueberries bound in grippy tannins."

Wine & Spirits "Best Buy!"

Roger Voss, Wine Enthusiast "Named after a family that has been in Morgon since the French Revolution, this wine shows powerful tannins and rich black fruits. It offers spice, layers of fruit and acidity, with a dry core that shows aging potential. Drink from 2021."

Wine Advocate ~ “One of Dubeouf's best this year.... bursts from the glass with a lavish bouquet of cassis, plums and cherries. On the palate, it's medium to full-bodied, ample and juicy, with supple but chewy tannins, a generous core of fruit and a comparatively elegant profile.” (2017 Vintage)

Wine & Spirits "Descombes was the first grower Georges Duboeuf worked with when he started his firm in 1968. This domaine is now run by Descombes’s daughter, Nicole Descombes Savoye, who produces this wine for Duboeuf from close to 30 acres with a southeast-facing exposition, the vines ranging in age from 50 to 100 years old. Made with destemmed grapes in a partial carbonic maceration, the wine is all raspberry, meadow flowers and iron-edged tannins. And it’s the tannins that last, detailed in their mineral expression, suiting the wine to long aging."

Nicole Descombes Savoye is known as “the Queen of Beaujolais”. Her family has been in the famous Morgon winemaking region since the French Revolution. Nicole’s father - the great and late Jean Ernst - which this wine is named after - is considered one of the great winemakers of the Morgon.

Les Vins Georges Duboeuf is one of the largest wine producers in France founded by the late Georges Duboeuf who was affectionately known as 'le roi du Beaujolais' (the King of Beaujolais) or sometimes pape du Beaujolais (Pope of Beaujolais). Les Vins Georges Duboeuf produces a staggering 3 million cases of wine annually. The company is most well-known for its popularization and production of Beaujolais wines. In 2018 Georges’ passed control of his company to his son Franck Duboeuf, who is considered to be one of the key specialists in Beaujolais, its terroir and its wine, and has shifted production to focus more on Beaujolais Nouveau.

Explore the charming and expressive wines of Beaujolais Cru with our value pack. This collection showcases a selection of exceptional wines from the Beaujolais region, specifically from the ten renowned crus that have earned the highest designation within the region.

1 x Georges Duboeuf Julienas Selection 2016 - Cru Beaujolais, France

91/100 James Suckling
16/20 Jancis Robinson
Bronze - Wine Enthusiast
Bronze - Decanter World Wine Awards
90/100 James Suckling (2015 vintage)
90/100 Wine Enthusiast (2015 vintage)
90/100 Wine Spectator (2015 vintage)
Bronze - CellarTracker (2015 vintage)

Gold - Concours des Grands Vins de France Macon (2015 vintage)

James Suckling "All very bright, pretty and floral with an attractive array of ripe strawberries, raspberries and blueberries. A crunchy palate"

Wine Enthusiast "This wine is soft for a Juliénas, with perfumed juicy, jammy red fruits and attractive acidity. It is rounded and generous, packed with fruit and only a hint of tannin."

James Suckling "Fresh and fragrant with lovely perfumes and brightness. Medium-bodied, clean and delicious. Hints of dried flowers on the finish." (2015 vintage)

Wine Enthusiast "This is one of several estates in this cru appellation where Georges Duboeuf makes and markets the wine. It is lightly wood aged to smooth out the ebullient fruits. Rich and with some firm tannins that will develop, it has concentration and a dense texture. " (2015 vintage)

The Winemaker “A deep crimson with purplish tints, this wine reveals complex, delicate aromas of dark berries and flowers (peonies and violets) with hints of pepper. Clean and fruity, well-balanced, quite full and aromatic, the wine has a fine structure.” (2015 vintage)

Other vintages of the Julienas Winemaker Selection have scored very well, for example the 2019, 2017 and 2015 all received a 90/100 from Wine Enthusiast with similar scores for other vintages from Wine Spectator and Decanter.

One of the oldest producing areas within the ten Beaujolais Cru appellations, Julienas is named after the Roman emperor Julius Caesar, the area has a 2000-year history of grape production. Its varied soil composition of sedimentary alluvial soils near the Saone River and the sandy granite of the sloping vineyards on the Beaujolais hills make for wines can range from light and fruity, to densely concentrated and powerful. The appellation has a continental climate with cool nights and warm days, and an extended ripening season thanks to the long summers providing optimum conditions for growing quality fruit. Typically Julienas wines are earthy and weighty, with a deep ruby-red colour and strawberry, violet, cinnamon, redcurrant and peony aromas. The wines can be powerful, and flavours of vanilla and spices can also emerge

This wine is produced by Les Vins Georges Duboeuf which is one of the largest wine producers in France founded by the late Georges Duboeuf who was affectionately known as 'le roi du Beaujolais' (the king of Beaujolais) or sometimes pape du Beaujolais (Pope of Beaujolais). Les Vins Georges Duboeuf produces a staggering 3 million cases of wine annually. The company is most well-known for its popularization and production of Beaujolais wines. In 2018 Georges’ passed control of his company to his son Franck Duboeuf, who is considered to be one of the key specialists in Beaujolais, its terroir and its wine, and has shifted production to focus more on Beaujolais Nouveau.

1 x Domaine de La Fayette Brouilly 2018 Beaujolais - Burgundy, France

92/100 James Suckling
91/100 Vinous
90/100 Wine Enthusiast (2016 vintage)

Gold - Saint Vincent de Macon (2015 vintage)

James Suckling “Medium to full body, bright acidity and a tangy finish. A crowd pleaser.....This is very lifted and perfumed. Flowers, hints of exotic fruit and strawberries. Even watermelon.”

Plonk Wine Club “This old vines Beaujolais bottling comes from the Cru of Brouilly and is just full of finesse. Made of 100% Gamay, this is an intensely floral and expressive wine, showing lilacs and violets on the nose and spiced blueberry and blackberry fruit on the palate. Grown on a combination of volcanic and granitic soils, this shows excellent minerality and acidic verve.”

Drinks International "One of the “Ten Most Admired Wine Brands” in the world."

Wine Advocate “Georges Duboeuf is the #1 selling brand of Beaujolais in the world”

Roger Voss, Wine Enthusiast “Named after the revolutionary war hero Marquis de La Fayette, this wine has firm tannins along with attractive strawberry fruits. Acidity gives freshness to the wine, which has a structure that suggests it will age further.” (2016 vintage)

The Winemaker "This wine is a combination of finesse, elegance and fruit. Aromas of cherry and stone fruits laced with floral notes. Generous on the palate, with round, silky tannins and a pleasant, fruity finish.The grapes come from a plot of 12.4 acres of traditional Gobelet-trellised south-facing vineyards with vines more than 50 years old. Harvesting of this wine is conducted by hand, in whole bunches, and the grapes are destemmed before pressing."

This wine is produced by Les Vins Georges Duboeuf which is one of the largest wine producers in France founded by the late Georges Duboeuf who was affectionately known as 'le roi du Beaujolais' (the king of Beaujolais) or sometimes pape du Beaujolais (Pope of Beaujolais). Les Vins Georges Duboeuf produces a staggering 3 million cases of wine annually. The company is most well-known for its popularization and production of Beaujolais wines. In 2018 Georges’ passed control of his company to his son Franck Duboeuf, who is considered to be one of the key specialists in Beaujolais, its terroir and its wine, and has shifted production to focus more on Beaujolais Nouveau.

1 x Domaine du Pourpre Moulin-a-Vent 2018 ~ Beaujolais, France

94-95/100 James Suckling
91/100 Andrea Galloni, Vinous
91/100 Decanter
93/100 James Suckling (2017 Vintage)
93/100 James Suckling (2016 Vintage)
90/100 Wine Advocate (2016 Vintage)
94/100 James Suckling (2015 Vintage)
91/100 Wine Spectator (2015 Vintage)
90/100 Vinous (2015 Vintage)
90/100 Vinous (2014 Vintage)
91/100 Wine Enthusiast (2014 Vintage)

Wine Enthusiast "This wine has structure as well as vibrant black fruits. Its juicy, fruity character contrasts with the open, perfumed flavors."

Decanter "A balanced and complex palate combining a textured palate with lightness of fruit flavour. It has an amazing ability to taste deep and rich but be elegant, light and refreshing on the palate. Very impressive with supple black berry flavours alongside a minerality that comes through as wet stones, chalk and metal. It finishes on a slightly spiced mint note. Again, like La Rochelle, you can really taste terroir - grapes come from a single-vineyard plot located above the windmill at the top of the appellation with eastern exposure sitting in a wind tunnel that affects their maturation and concentration. Soils are sandy granite with an underlayer of clay."

Wine Spectator "Blackberry compote and dark cherry flavors are encased by velvety tannins in this light-bodied red, with floral and spice details lingering into the finish. Drink now through 2024."

Decanter "With 2018, Moulin-à-Vent has experienced four great vintages in a row and while they maybe a little less colour and concentration than in 2017, the quality is extremely high with quantity to match."

The Winemaker “A crimson colour with intense, complex aromas including floral scents (roses, peonies), dark berry aromas and hints of kirsch, sweet spices and pepper. Full, rich and fleshy on the palate, its tannins are mentholated, silky and distinctive, giving the wine a good structure. We recommend to taste this wine at 15-16 °C.”

Domaine du Pourpre is a family-run estate in the commune of Chénas. The Meziat family has been running it for 5 generations. Vines are more than 50 years old.

This wine is produced by Les Vins Georges Duboeuf which is one of the largest wine producers in France founded by the late Georges Duboeuf who was affectionately known as 'le roi du Beaujolais' (the king of Beaujolais) or sometimes pape du Beaujolais (Pope of Beaujolais). Les Vins Georges Duboeuf produces a staggering 3 million cases of wine annually. The company is most well-known for its popularization and production of Beaujolais wines. In 2018 Georges’ passed control of his company to his son Franck Duboeuf, who is considered to be one of the key specialists in Beaujolais, its terroir and its wine, and has shifted production to focus more on Beaujolais Nouveau.

Moulin-à-Vent is situated in the north of the Beaujolais region in France. It is one of the most famous crus and named after the local windmill – the literal translation of the name. It is a historic appellation with a vine-growing history dating back hundreds of years. It was officially granted appellation status in 1936 – one of the first in the country.

Decanter "Moulin-à-Vent is considered the ‘king’ of the ten Beaujolais crus for the power, concentration, structure and ageability of its wines."

1 x Georges Duboeuf Pouilly Fuisse Premier Cru 2020 - France

90/100 James Suckling
90/100 James Suckling (2019 vintage)

James Suckling "Fresh apricots, sliced apples, honeysuckle and mangoes on the nose. Some lemon pith, too. Medium-bodied with a creamy texture and fresh acidity."

James Suckling "Apple blossom, lime curd, white peach and almond cream on the nose. Saline notes, too. It’s medium-bodied with crisp acidity and a smooth, creamy texture." (2019 vintage)

Les Vins Georges Duboeuf is one of the largest wine producers in France founded by the late Georges Duboeuf who was affectionately known as 'le roi du Beaujolais' (the king of Beaujolais) or sometimes pape du Beaujolais (Pope of Beaujolais). Les Vins Georges Duboeuf produces a staggering 3 million cases of wine annually. The company is most well-known for its popularization and production of Beaujolais wines. In 2018 Georges’ passed control of his company to his son Franck Duboeuf, who is considered to be one of the key specialists in Beaujolais, its terroir and its wine, and has shifted production to focus more on Beaujolais Nouveau.

Pouilly-Fuissé is the appellation for the finest white wines of southern Burgundy's Maconnais district. There is no Premier Cru system within the appellation, so quality is indicated through the reputations of producers and their vineyards. But now there will be.

2 x Domaine Jean Descombes Morgon Cote du Py 2020 - Burgundy, France

90/100 Wine Enthusiast (2019 vintage)
92/100 James Suckling (2017 Vintage)
91/100 James Suckling (2016 Vintage)

James Suckling "One of the best ever. Drink now. Pretty aromas of strawberries, flowers and hints of dust follow through to a full body that is compact and tight with very vibrant acidity. Flavorful finish."

Decanter "Very good now and with the legs to improve.Textured and bullish, with layers of black fruits, raspberries and blueberries bound in grippy tannins."

Wine & Spirits "Best Buy!"

Roger Voss, Wine Enthusiast "Named after a family that has been in Morgon since the French Revolution, this wine shows powerful tannins and rich black fruits. It offers spice, layers of fruit and acidity, with a dry core that shows aging potential. Drink from 2021."

Wine Advocate ~ “One of Dubeouf's best this year.... bursts from the glass with a lavish bouquet of cassis, plums and cherries. On the palate, it's medium to full-bodied, ample and juicy, with supple but chewy tannins, a generous core of fruit and a comparatively elegant profile.” (2017 Vintage)

Wine & Spirits "Descombes was the first grower Georges Duboeuf worked with when he started his firm in 1968. This domaine is now run by Descombes’s daughter, Nicole Descombes Savoye, who produces this wine for Duboeuf from close to 30 acres with a southeast-facing exposition, the vines ranging in age from 50 to 100 years old. Made with destemmed grapes in a partial carbonic maceration, the wine is all raspberry, meadow flowers and iron-edged tannins. And it’s the tannins that last, detailed in their mineral expression, suiting the wine to long aging."

Nicole Descombes Savoye is known as “the Queen of Beaujolais”. Her family has been in the famous Morgon winemaking region since the French Revolution. Nicole’s father - the great and late Jean Ernst - which this wine is named after - is considered one of the great winemakers of the Morgon.

Les Vins Georges Duboeuf is one of the largest wine producers in France founded by the late Georges Duboeuf who was affectionately known as 'le roi du Beaujolais' (the King of Beaujolais) or sometimes pape du Beaujolais (Pope of Beaujolais). Les Vins Georges Duboeuf produces a staggering 3 million cases of wine annually. The company is most well-known for its popularization and production of Beaujolais wines. In 2018 Georges’ passed control of his company to his son Franck Duboeuf, who is considered to be one of the key specialists in Beaujolais, its terroir and its wine, and has shifted production to focus more on Beaujolais Nouveau.