Cabernet Sauvignon & Shiraz Premium Mixed - 6 Pack Value

Cabernet Sauvignon & Shiraz Premium Mixed - 6 Pack Value

$330   $366




This is great……and here’s why!
A great value 6 pack of Cabernet Sauvignon and Shiraz Premium from around the world.

1 x Luxe, Calme and Volupté Cabernet Sauvignon Merlot Red 2017 - Languedoc, France

90/100 - Jeb Dunnuck (2016 Vintage)

Michel Ivangine "Let yourself be charmed by this aromatic explosion of great quality from the Clos des Centenaries! Luxe (luxury) for the quality of the terroir between land and sea, for the affection of the wine-growers for their wine, and all the work put in to create exceptional wines. Calme (calm) for its immersion in a unique location and for the work ethic of Stéphanie and Luc Baudet. And volupté (exquisite pleasure) for this indulgent, crisp cuvée that never ceases to delight our taste buds with its aromas of wild fruits and spices, and its unctuousness worthy of the greatest Languedoc- Roussillon wines. Simply divine!"

The Winemaker “Nose dominated by fruits of the forest and sweet spices. Unctuous mouth and a finish with fine tannins.”1 x Brokenwood Hunter Valley Shiraz 2019 ~ Hunter Valley, NSW, Australia

Clos des Centenaires was founded Luc Baudet of Chateau Mas-Neuf fame, and Californian wine industry veteran, Jack Edwards who both share a passion for artisan wines and the terroir of France’s Southern Rhone.

1 x Brokenwood Hunter Valley Shiraz 2019 ~ Hunter Valley, NSW, Australia

91/100 - 2021 Halliday Wine Companion (2018 vintage)
95/100 - Mike Bennie (2017 vintage)

James Halliday - "An archetypal Hunter Valley shiraz: medium-bodied with predominantly earthy/black fruits peppered by fine tannins that underwrite the cellaring certainty of a pure-bred wine."

At nearly 40 years young, Brokenwood Wines, in the heart of the Hunter Valley, can lay claim to not only an iconic vineyard with the Graveyard Vineyard but to the preservation of a wine fraternity that proudly has as its mission statement, 'to make great wine and have fun'.


1 x Yabby Lake Single Vineyard Syrah 2019 - Victoria, Australia

96/100 GOLD James Halliday (2017 vintage)

Four Stars - Australian Gourmet Traveller Wine

James Halliday 5 Star Winery

Australian Gourmet Traveller Wine Magazine “Elegant and beautifully balanced.....Opens with spicy cracked black pepper and bright notes of freshly picked blackberries. Plush and open with lovely freshness and vibrancy offering attractive fruit purity and peppery complexity....combines black cherry aromas with oak spices and a subtle touch of whole-bunch fragrance. There’s supple flesh on the palate with plenty of balanced tannin.”

The Winemaker "A perfumed and spicy Syrah, medium-bodied in style. The palate is concentrated and silky, with finely structured tannins, bright fruit characters, wonderful elegance and depth. Aged for 11 months in French oak. Stored carefully, this wine will age gracefully for ten years. "

Mornington Peninsula is one of Victoria's most important Australian wine regions, located an hour's drive south of Melbourne on the southern coast of Australia. It is one of Australia's coolest winegrowing regions and produces elegant Chardonnay and internationally award-winning Pinot Noir wines, and gaining a reputation for its quality medium-bodied, peppery shiraz.

1x McHenry Hohnen Hazel's Vineyard Cabernet Sauvignon 2014 ~ Margaret River, Western Australia

96/100 James Halliday
95/100 Ray Jordan

Gourmet Traveller Wines "A full bodied cabernet, scented with vanilla and chocolate as well as dark berries. The palate is very generous and mouth-filling, the tannins soft and fine-grained and all lingers long."

Founded by one of the pioneers of the Margaret River winemaking region, David Hohnen and his brother in law, Murray McHenry, an accomplished fine wine retailer. Both have been making wine in Margaret River since the early 1970’s. McHenry Hohnen vineyards are 100% biodynamic. Their three unique vineyards (Burnside, Calgardup and Hazel’s) produce wines that are a reflection of the land. McHenry Hohnen focusses on crafting site-expressive wines and are known for producing some of the regions best wines.

1 x Patrick of Coonawarra Home Block Cabernet Sauvignon 2013 ~ Coonawarra ~ South Australia

96/100 - James Halliday
GOLD - Wine Showcase Magazine
FIVE BRONZE MEDALS

4.5 Stars - Winestate Magazine

James Halliday “Matured in new French and American oak for 28 months, a powerful start in life. Both during its time in barrel and since being bottled, the oak has been integrated to a surprising degree, making space for blackcurrant. This is a wine of exceptional quality, with a now to whenever drinking platform.”

Winestate - "An elegantly structured wine that is offering great drinking now or over the next 10 years! Shows great concentration of dark berry."

Patrick of Coonawarra was founded by Patrick Tocaciu; one of Australia's leading wine (and AFL football) figures. Patrick's reputation for producing exceptional wine earned him many international accolades for the major labels he worked as Chief Winemaker, including; Tollana, Penfolds, and Hollick Wines. Patrick's distinguished reputation continued with the establishment of his own Patrick of Coonawarra Estate label. The wines are built on the solid foundation of extensive estate vineyards: 36 hectares in Coonawarra and 42 hectares in Wrattonbully. The Wrattonbully plantings contain shiraz, sauvignon blanc, and some of the riesling. All of the cabernet is grown in Coonawarra. The Estate is now managed by his eonologist son, Luke who continues the tradition of producing wines of varietal and regional excellence.

1 x Patrick of Coonawarra Estate Cabernet Sauvignon 2016 ~ Coonawarra, South Australia

93/100 Huon Hooke (2014 Vintage)

GOLD Sydney International TOP100 2018 (2014 Vintage)
GOLD Australian Small Winemakers Wine Show 2018 (2014 Vintage)

The Winemaker "Matured in predominantly American oak for 18 months, the aroma is full of blackcurrant with a lift of vanilla. The palate is seamless with hints spice leading to the fresh, soft finish and balanced perfectly with the rich fruit flavours. An elegant wine that is smooth yet powerful and a great example of Coonawarra Cabernet."

Patrick of Coonawarra was founded by Patrick Tocaciu; one of Australia's leading wine (and AFL football) figures. Patrick's reputation for producing exceptional wine earned him many international accolades for the major labels he worked as Chief Winemaker, including; Tollana, Penfolds, and Hollick Wines. Patrick's distinguished reputation continued with the establishment of his own Patrick of Coonawarra Estate label. The wines are built on the solid foundation of extensive estate vineyards: 36 hectares in Coonawarra and 42 hectares in Wrattonbully. The Wrattonbully plantings contain shiraz, sauvignon blanc, and some of the riesling. All of the cabernet is grown in Coonawarra. The Estate is now managed by his eonologist son, Luke who continues the tradition of producing wines of varietal and regional excellence.

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