Crowded House Sauvignon Blanc 2014 ~ Marlborough, New Zealand

Crowded House Sauvignon Blanc 2014 ~ Marlborough, New Zealand


This is great……and here’s why!
International Wine Challenge - London - Bronze
Marlborough Wine Show - Bronze
Hong Kong International Wine Challenge - Bronze

Other vintages have scored well.

Air New Zealand Wine Awards (2016 vintage) - Silver
Sydney International Wine Competition (2011) - Blue-Gold

Wine Spectator "The tangy notes of lemon-lime are appealing, accented by lemongrass and ruby grapefruit details. Finishes with an hint of juicy acidity."

The Winemaker "My philosophy is simple – source outstanding fruit from exceptional vineyard sites."

The name ‘Crowded House’ stems from the crowded, yet unique Marlborough region and the winemakers mission to "stand out from this crowded world of wine." Crowded House wines are fresh, approachable and expressive with clean, crisp aromatics. Their philosophy is to "always over-deliver on quality... to ensure your ‘house’ stays crowded well into the evening!"

Marlborough is by far New Zealand's most important wine region. Situated at the north-eastern tip of the South Island, this dry, sunny region produces around three-quarters of all New Zealand wine. It is particularly famous for its pungent, zesty Sauvignon Blanc - widely considered by critics to be the best Sauvignon currently produced anywhere on the planet. Commercial scale viticulture began in Marlborough the 1970s – it conquered the world within 25 years!

Sauvignon Blanc is currently the bestselling white wine here in Singapore. It pairs well with white meats including Chicken, Pork and Turkey. It also complements Fish.