Cherish love with our Two Hearts, One Toast Luxe Edition gift box and wrapped. Presented two premium red wine & one premium champagne, featuring a delightful duo for a perfect celebration. Unveil the magic of togetherness with this exquisite gift, beautifully presented and ready to create heartwarming moments. Perfect blend of richness and effervescence creating memorable toast to love.
1 x Maxime Blin Carte Blanche Brut NV (Organic) - Champagne, France
Bronze - Gilbert & Gaillard Silver - Challenge International du Vin Silver - Vinalies Internationales 1 Star - Le Guide Hachette des Vins Silver - Concours Mondial de Bruxelles
Maxime Blin is served on Qatar Airways & Air Italy
Gilbert & Gaillard "Beautiful character.... Mature, focused nose combining dried fruits and dried vegetal aromas... Good staying power on the palate, structured and well-integrated. Dried apricot is exuded on the attack flowing into straw notes."
Le Guide Hachette des Vins "With a shimmering pale gold, the nose blends delicate notes of brioche, dried fruits and white flowers. Balanced, melted and long, the palate reveals pleasant aromas of exotic fruits."
Le Guide Hachette des Vins "The Maxime Blin Carte Blanche white obtained the note of 1 star, which corresponds to a very successful wine . This wine was noted in the 2013 edition of the Guide Hachette Vins."
Alexandra Durin-Hepkein "A fresh, round, light and harmonious champagne in which numerous fruity aromas express themselves with joy."
Nicoline Nybom "Fresh, light and harmonious with good fruit notes"
80% Meunier and 20% Pinot Noir
Sommeliers International "A mouthful of talent."
Champagne Maxime Blin has captured the attention of the world's champagne experts. This fourth-generation family owned champagne house has produced many award winning champagnes which are rated highly and celebrated for their expression of the famous terrior in which the vineyard is located. It is one of the few certified organic champagne producers in the world. Situated in the Champagne village of Saint Thierry near Reims - the center of the Champagne world - boasting Veuve Clicquot, Pommery, Ruinart and Taittinger, Champagne Maxime Blin is the rising star amongst its big name neighbours.
Maxime Blin has been certified organic since 2021. The company. produced its first organic champagne in 2022. Maxime Blin champagnes are highly sought after due to the qualtiy and low volume of champagnes it produces. It cultivates the three Champagne grape varieties, Pinot Noir, Pinot Meunier and Chardonnay on vines with an average age of twenty years.
Maxime Blin produces 11 champagnes ( Carte Blanche, Carte Douce, Rosé, Millésime, Grande Tradition, Cuvée l'Onirique, Cuvée l'Authentique, Cuvée Maxime, Millesime 1998, Cuvée Craziness, Clés d'Eole). Among the brands' many admirers which include artists, musicians, and wine experts, the Italian actress Manuela Arcuri, every year for her birthday, orders the Cuvée 'Craziness'.
1 x McHenry Hohnen Hazel's Vineyard GSM (Organic) 2019 ~ Margaret River, Western Australia
97/100 Erin Larkin, Halliday Wine Companion Bronze - Huon Hooke, The Real Review
94/100 Campbell Mattinson, Halliday Wine Companion (2018 vintage) 92/100 Ralph Kyte - Powell, The Real Review (2018 vintage) 91/100 James Suckling (2018 vintage) 90/100 Huon Hooke, The Real Review (2018 vintage)
5 Star Winery - James Halliday
“Halliday Wine Companion - Australian Winery of the Year 2022 & 2023 - Shortlisted. Ranked Top 8”.
Erin Larkin, Halliday Wine Companion "Firm, structuring tannins pervade every aspect of the experience and the oak serves to hold it altogether in an unseen way. This is delicious and serious. Brilliant winemaking and craftsmanship. What a pleasure."
Hooke Huon Hooke, The Real Review "Very deep, dark, bright purple colour, the bouquet raw and concentrated, a trifle callow, with raw power and plenty of astringency. A massive wine that is raw, unready and very firm to finish. It demands more time. And hearty food."
Campbell Mattinson, Halliday Wine Companion "Savoury to its back teeth, but well fruited and textured, not to mention lengthy. It's a nutty, buoyant, boysenberried shiraz with personality galore but with succulence and softness." (2018 vintage)
Ralph Kyte - Powell, The Real Review "Margaret River’s claim to red wine fame rests very much on its world-class cabernet sauvignons. Shiraz is a lesser light but can be very impressive too. Grenache and mataro are regional rarities, as are three-way blends of the two with shiraz, so this wine shines a light on the possibilities. It’s a very savoury drop, dramatically at odds with the voluptuous grenache-dominant styles of South Australia. It opens with lots of spice and herbal, undergrowthy scents, red berry fruit woven through. The palate is quite sinewy and structured, more about texture than ripe flavour. A tight core of fruit carries through it with a drying, grainy tannic edge behind it. A wine that should develop well in the bottle" (2018 vintage)
James Suckling "There’s a really fragrant kick here with notes of fresh, strawberry and raspberry purée and attractive, spicy lift. Medium body and a smooth, juicy palate that flows in soft, easygoing mode." (2018 vintage)
Huon Hooke, The Real Review "Youthful, deep red/purple colour. The aromas are fresh and primal, with raw berry and spice aromas with herbal bunchy, stemmy overtones. The wine is taut and lean, wiry and firm in the mouth, with complex bunchy perfumes on the nose, but the palate is really quite firm and needs time or hearty food. It surely has potential. " (2018 vintage)
The Winemaker "warm spring with a full water table ensured good flowering and crop set. Summer was moderate with a large rain event mid vintage ensuring wines were never stressed. Picking dates were consistent with recent averages." (2016 Vintage)
70% Grenache, 26% Syrah, 4% Mataro
Founded by one of the pioneers of the Margaret River winemaking region, David Hohnen, and his brother in law, Murray McHenry, an accomplished fine wine retailer. Both have been making wine in Margaret River since the early 1970s. McHenry Hohnen vineyards are 100% biodynamic. Their three unique vineyards (Burnside, Calgardup and Hazel’s) produce wines that are a reflection of the land. McHenry Hohnen focus on crafting site expressive wines and are known for producing some of the region's best wines.
"McHenry Hohnen is tucked away off Bussell Highway to the south of Margaret River. The wines have bound from strength, a comment never truer than under the stewardship of winemaker Jacopo (Japo). Under his leadership, the wines have been catapulted into a new realm of quality. The chardonnays particularly exemplify that hard-to-achieve balance of pleasurable on release, and capable of graceful ageing. The move towards organics and sustainable farming has had a positive impact on the quality of the wines, and it is a delight to witness so much diversity in the vineyards - from experimental clones and new plantings, to sheep, chickens, olives and vegetables. McHenry Hohnen is an estate on the move - divert your eyes at your peril - EL."
Margaret River is one of the best known wine regions in Australia, recognized internationally for the quality of its wines and the natural beauty of the region. Although originally renowned for its unusually refined cabernet sauvignon and intensely citrusy chardonnay varieties, the region now produces high quality Semillon-Sauvignon blends and Shiraz.
Located in the south-western corner of Western Australia, it is famous for having a more 'European' wine style than its counterparts across Australia, owing to the regions temperate, coastal location which is very similar to that of Bordeaux.
GSM is a famous blend of red wine grapes from the Cotes du Rhone region in France. It is made from Grenache, Shiraz and Mourvedre.
1 x Luxe, Calme and Volupté Cabernet Sauvignon Merlot Red 2018 - Languedoc, France
13.5/20 La Revue de Vin de France 90/100 - Jeb Dunnuck (2016 vintage)
1 Star - Le Guide Hachette des Vins
Michel Ivangine "Let yourself be charmed by this aromatic explosion of great quality from the Clos des Centenaries! Luxe (luxury) for the quality of the terroir between land and sea, for the affection of the wine-growers for their wine, and all the work put in to create exceptional wines. Calme (calm) for its immersion in a unique location and for the work ethic of Stéphanie and Luc Baudet. And volupté (exquisite pleasure) for this indulgent, crisp cuvée that never ceases to delight our taste buds with its aromas of wild fruits and spices, and its unctuousness worthy of the greatest Languedoc-Roussillon wines. Simply divine!" (2016 vintage)
The Winemaker “Nose dominated by fruits of the forest and sweet spices. Unctuous mouth and a finish with fine tannins.”
Cabernet Sauvignon 50%, Petit Verdot 40%, Merlot 10%
Clos des Centenaires was founded Luc Baudet of Chateau Mas-Neuf fame, and Californian wine industry veteran, Jack Edwards who both share a passion for artisan wines and the terroir of France’s Southern Rhone.
The vineyard soils are cultivated amongst natural grassland using shallow tillage methods and special attention is paid to the revitalization of vines (using annually prepared biodynamic compost). Inputs are limited to organically approved natural products.
Languedoc-Roussillon is a hugely important and historic wine region that produces over a third of French wine each year. The output of Languedoc Roussillon exceeds that of the entire United States, and has hundreds of thousands of acres under vine, growing a wide range of both red and white grapes. Languedoc-Roussillon is one of the oldest and most important wine regions in the world, with a history that stretches back millennia to the ancient Greeks, who adored its warm and humid Mediterranean climate which is ideal for viticulture.
Cherish love with our Two Hearts, One Toast Luxe Edition gift box and wrapped. Presented two premium red wine & one premium champagne, featuring a delightful duo for a perfect celebration. Unveil the magic of togetherness with this exquisite gift, beautifully presented and ready to create heartwarming moments. Perfect blend of richness and effervescence creating memorable toast to love.
1 x Maxime Blin Carte Blanche Brut NV (Organic) - Champagne, France
Bronze - Gilbert & Gaillard Silver - Challenge International du Vin Silver - Vinalies Internationales 1 Star - Le Guide Hachette des Vins Silver - Concours Mondial de Bruxelles
Maxime Blin is served on Qatar Airways & Air Italy
Gilbert & Gaillard "Beautiful character.... Mature, focused nose combining dried fruits and dried vegetal aromas... Good staying power on the palate, structured and well-integrated. Dried apricot is exuded on the attack flowing into straw notes."
Le Guide Hachette des Vins "With a shimmering pale gold, the nose blends delicate notes of brioche, dried fruits and white flowers. Balanced, melted and long, the palate reveals pleasant aromas of exotic fruits."
Le Guide Hachette des Vins "The Maxime Blin Carte Blanche white obtained the note of 1 star, which corresponds to a very successful wine . This wine was noted in the 2013 edition of the Guide Hachette Vins."
Alexandra Durin-Hepkein "A fresh, round, light and harmonious champagne in which numerous fruity aromas express themselves with joy."
Nicoline Nybom "Fresh, light and harmonious with good fruit notes"
80% Meunier and 20% Pinot Noir
Sommeliers International "A mouthful of talent."
Champagne Maxime Blin has captured the attention of the world's champagne experts. This fourth-generation family owned champagne house has produced many award winning champagnes which are rated highly and celebrated for their expression of the famous terrior in which the vineyard is located. It is one of the few certified organic champagne producers in the world. Situated in the Champagne village of Saint Thierry near Reims - the center of the Champagne world - boasting Veuve Clicquot, Pommery, Ruinart and Taittinger, Champagne Maxime Blin is the rising star amongst its big name neighbours.
Maxime Blin has been certified organic since 2021. The company. produced its first organic champagne in 2022. Maxime Blin champagnes are highly sought after due to the qualtiy and low volume of champagnes it produces. It cultivates the three Champagne grape varieties, Pinot Noir, Pinot Meunier and Chardonnay on vines with an average age of twenty years.
Maxime Blin produces 11 champagnes ( Carte Blanche, Carte Douce, Rosé, Millésime, Grande Tradition, Cuvée l'Onirique, Cuvée l'Authentique, Cuvée Maxime, Millesime 1998, Cuvée Craziness, Clés d'Eole). Among the brands' many admirers which include artists, musicians, and wine experts, the Italian actress Manuela Arcuri, every year for her birthday, orders the Cuvée 'Craziness'.
1 x McHenry Hohnen Hazel's Vineyard GSM (Organic) 2019 ~ Margaret River, Western Australia
97/100 Erin Larkin, Halliday Wine Companion Bronze - Huon Hooke, The Real Review
94/100 Campbell Mattinson, Halliday Wine Companion (2018 vintage) 92/100 Ralph Kyte - Powell, The Real Review (2018 vintage) 91/100 James Suckling (2018 vintage) 90/100 Huon Hooke, The Real Review (2018 vintage)
5 Star Winery - James Halliday
“Halliday Wine Companion - Australian Winery of the Year 2022 & 2023 - Shortlisted. Ranked Top 8”.
Erin Larkin, Halliday Wine Companion "Firm, structuring tannins pervade every aspect of the experience and the oak serves to hold it altogether in an unseen way. This is delicious and serious. Brilliant winemaking and craftsmanship. What a pleasure."
Hooke Huon Hooke, The Real Review "Very deep, dark, bright purple colour, the bouquet raw and concentrated, a trifle callow, with raw power and plenty of astringency. A massive wine that is raw, unready and very firm to finish. It demands more time. And hearty food."
Campbell Mattinson, Halliday Wine Companion "Savoury to its back teeth, but well fruited and textured, not to mention lengthy. It's a nutty, buoyant, boysenberried shiraz with personality galore but with succulence and softness." (2018 vintage)
Ralph Kyte - Powell, The Real Review "Margaret River’s claim to red wine fame rests very much on its world-class cabernet sauvignons. Shiraz is a lesser light but can be very impressive too. Grenache and mataro are regional rarities, as are three-way blends of the two with shiraz, so this wine shines a light on the possibilities. It’s a very savoury drop, dramatically at odds with the voluptuous grenache-dominant styles of South Australia. It opens with lots of spice and herbal, undergrowthy scents, red berry fruit woven through. The palate is quite sinewy and structured, more about texture than ripe flavour. A tight core of fruit carries through it with a drying, grainy tannic edge behind it. A wine that should develop well in the bottle" (2018 vintage)
James Suckling "There’s a really fragrant kick here with notes of fresh, strawberry and raspberry purée and attractive, spicy lift. Medium body and a smooth, juicy palate that flows in soft, easygoing mode." (2018 vintage)
Huon Hooke, The Real Review "Youthful, deep red/purple colour. The aromas are fresh and primal, with raw berry and spice aromas with herbal bunchy, stemmy overtones. The wine is taut and lean, wiry and firm in the mouth, with complex bunchy perfumes on the nose, but the palate is really quite firm and needs time or hearty food. It surely has potential. " (2018 vintage)
The Winemaker "warm spring with a full water table ensured good flowering and crop set. Summer was moderate with a large rain event mid vintage ensuring wines were never stressed. Picking dates were consistent with recent averages." (2016 Vintage)
70% Grenache, 26% Syrah, 4% Mataro
Founded by one of the pioneers of the Margaret River winemaking region, David Hohnen, and his brother in law, Murray McHenry, an accomplished fine wine retailer. Both have been making wine in Margaret River since the early 1970s. McHenry Hohnen vineyards are 100% biodynamic. Their three unique vineyards (Burnside, Calgardup and Hazel’s) produce wines that are a reflection of the land. McHenry Hohnen focus on crafting site expressive wines and are known for producing some of the region's best wines.
"McHenry Hohnen is tucked away off Bussell Highway to the south of Margaret River. The wines have bound from strength, a comment never truer than under the stewardship of winemaker Jacopo (Japo). Under his leadership, the wines have been catapulted into a new realm of quality. The chardonnays particularly exemplify that hard-to-achieve balance of pleasurable on release, and capable of graceful ageing. The move towards organics and sustainable farming has had a positive impact on the quality of the wines, and it is a delight to witness so much diversity in the vineyards - from experimental clones and new plantings, to sheep, chickens, olives and vegetables. McHenry Hohnen is an estate on the move - divert your eyes at your peril - EL."
Margaret River is one of the best known wine regions in Australia, recognized internationally for the quality of its wines and the natural beauty of the region. Although originally renowned for its unusually refined cabernet sauvignon and intensely citrusy chardonnay varieties, the region now produces high quality Semillon-Sauvignon blends and Shiraz.
Located in the south-western corner of Western Australia, it is famous for having a more 'European' wine style than its counterparts across Australia, owing to the regions temperate, coastal location which is very similar to that of Bordeaux.
GSM is a famous blend of red wine grapes from the Cotes du Rhone region in France. It is made from Grenache, Shiraz and Mourvedre.
1 x Luxe, Calme and Volupté Cabernet Sauvignon Merlot Red 2018 - Languedoc, France
13.5/20 La Revue de Vin de France 90/100 - Jeb Dunnuck (2016 vintage)
1 Star - Le Guide Hachette des Vins
Michel Ivangine "Let yourself be charmed by this aromatic explosion of great quality from the Clos des Centenaries! Luxe (luxury) for the quality of the terroir between land and sea, for the affection of the wine-growers for their wine, and all the work put in to create exceptional wines. Calme (calm) for its immersion in a unique location and for the work ethic of Stéphanie and Luc Baudet. And volupté (exquisite pleasure) for this indulgent, crisp cuvée that never ceases to delight our taste buds with its aromas of wild fruits and spices, and its unctuousness worthy of the greatest Languedoc-Roussillon wines. Simply divine!" (2016 vintage)
The Winemaker “Nose dominated by fruits of the forest and sweet spices. Unctuous mouth and a finish with fine tannins.”
Cabernet Sauvignon 50%, Petit Verdot 40%, Merlot 10%
Clos des Centenaires was founded Luc Baudet of Chateau Mas-Neuf fame, and Californian wine industry veteran, Jack Edwards who both share a passion for artisan wines and the terroir of France’s Southern Rhone.
The vineyard soils are cultivated amongst natural grassland using shallow tillage methods and special attention is paid to the revitalization of vines (using annually prepared biodynamic compost). Inputs are limited to organically approved natural products.
Languedoc-Roussillon is a hugely important and historic wine region that produces over a third of French wine each year. The output of Languedoc Roussillon exceeds that of the entire United States, and has hundreds of thousands of acres under vine, growing a wide range of both red and white grapes. Languedoc-Roussillon is one of the oldest and most important wine regions in the world, with a history that stretches back millennia to the ancient Greeks, who adored its warm and humid Mediterranean climate which is ideal for viticulture.
You might also like
Related products
Recently viewed
Your are successfully subscribed for email notifications.
✖
Notify me when available
We will send you a notification as soon as this product is available again.