Enjoy the wide range of wines from Clos des Centairnaires. This six bottles will allow you to taste 4 outstanding red wines and 2 of their lovely white wines for $41 a bottle. Hailing from the multi-awarding winning vineyard from. Rhone Valley, France. Buy Singapore's favourite wines today. 

1 x Les Centenaires Costières Blanc La Bergerie de Nimes 2019 - Southern Rhône, France

Jeb Dunnuck 91/100 (2017 vintage)

Jeb Dunnuck “The 2017 Costieres De Nimes Blanc has a great bouquet of ripe orchard fruits, white flowers, fresh pineapple, appleblossom and hints of almonds. Its deep, rich, medium to full bodied, and beautifully textured on the palate, and has real class … seriously impressive southern Rhone white” (2017 vintage)

The Winemaker “A floral nose with pear notes. On the palate, a very nice balance between minerality and roundness with a fresh finish.” (2018 Vintage)

Clos des Centenaires was founded of Luc Baudet of Chateau Mas-Neuf fame, and Californian wine industry veteran, Jack Edwards who both share a passion for artisan wines and the terroir of France’s Southern Rhone.

The vineyard soils are cultivated amongst natural grassland using shallow tillage methods and special attention is paid to the revitalization of vines (using annually prepared biodynamic compost). Inputs are limited to organically approved natural products.

Marsanne 40%, Roussanne 30%, Vermetina 20%, Viogner 10%

Costieres de Nimes is the most southerly appellation of the Rhone wine region in southeastern France. The wines of the area are reputed to have been consumed by the Ancient Greeks and thus figure among the oldest known wines in the world. The Costieres de Nimes AOC covers an area between the towns of Nimes and Arles.

The Rhone Valley is one of France's key wine regions, and is divided neatly by a gap of about 25 miles (40km). Wines from the northern part of the valley tend to be Syrah-dominant (Hermitage and Cote Rotie being the most notable examples), while wines from the southern Rhone are more commonly blends, with Grenache playing a more dominant role. Chateauneuf-du-Pape is the most famous example of a southern Rhone blend, but similar blends are found in wines from Gigondas, Vacqueyras and the regional Cotes du Rhone title.

Roussanne is a white-wine grape named after its skin color (when ripe), a reddish-gold pigment that equates to the French word roux (meaning "russet", or reddish-brown). The variety is thought to have originated in the northern Rhone Valley, where the majority of modern-day plantings are found.

1 x Luc Baudet Cotes du Rhone Rive Droite Red 2018 - Rhone, France

90/100 Jeb Dunnuck

The Winemaker “One of the finest expressions of Grenache in the region. Notes of red fruits jam, and flower petals, with a touch of sweet cherry. A full volume on the palate, and a soft finish."

Luc Baudet, renowned winemaker and oenologue from Costières de Nîmes, lauched this new range of wines in 2016. After putting Château Mas Neuf on the wine map as one of the very best Costières de Nîmes, Luc Baudet decided to start a new challenge. When he sold Château Mas Neuf, he kept 7 hectares of the most promising terroir of the estate, and named it "Le Clos des Centenaires", it is at the heart of Luc's new adventure, who also collaborates with winemakers of other appellations to create a range of signature wines.

The Rhone Valley is one of France's key wine regions and is divided neatly by a gap of about 25 miles (40km). Wines from the northern part of the valley tend to be Syrah-dominant (Hermitage and Cote Rotie being the most notable examples), white wines from the southern Rhone are more commonly blends, with Grenache playing a more dominant role. Chateauneuf-du-Pape is the most famous example of a southern Rhone blend, but similar blends are found in wines from Gigondas, Vacqueyras and the regional Cotes du Rhone title.

Grenache is responsible for some of the most expensive wine in the world From regions like Châteauneuf-du-Pape to cult California wines, Grenache is just as important in the wine world as Cabernet Sauvignon. The Southern Rhône region in France is known for Grenache-based wines. The region’s wine varies year-to-year based on the vintage variation. Along with cherry fruit expect more smoky herbal notes including oregano, lavender, and tobacco.

1 x Luc Baudet Cotes du Rhone Rive Droite White 2018 - Rhone, France

The Winemaker “Note of citrus, fresh almond and white flowers. The palate is fresh with a mineral finish.”

Grenache blanc 90%; Roussanne 10%

Luc Baudet, renowned winemaker and oenologue from Costières de Nîmes, lauched this new range of wines in 2016. After putting Château Mas Neuf on the wine map as one of the very best Costières de Nîmes, Luc Baudet decided to start a new challenge. When he sold Château Mas Neuf, he kept 7 hectares of the most promising terroir of the estate, and named it "Le Clos des Centenaires", it is at the heart of Luc's new adventure, who also collaborates with winemakers of other appellations to create a range of signature wines.

The Rhone Valley is one of France's key wine regions and is divided neatly by a gap of about 25 miles (40km). Wines from the northern part of the valley tend to be Syrah-dominant (Hermitage and Cote Rotie being the most notable examples), white wines from the southern Rhone are more commonly blends, with Grenache playing a more dominant role.

Southern Rhone White Blend is a blanket term used to describe the various combinations of white wine grapes used in the southern half of the Rhone Valley. The principal varieties involved in a white wine from the southern Rhone are any combination of Grenache Blanc, Marsanne, Roussanne, Viognier, Ugni Blanc, Clairette, Bourboulenc and Picpoul

1 x Luc Beaudet “A Quatre Mains” Crozes-Hermitage Red 2018 - Rhône Valley, France

The Winemaker “This Northern Syrah exhibits a bouquet of blackcurrant, vetyver and violet. It shows a surprising roundness and a smooth texture.“

Produced from vineyards located in the communes of Crozes-Hermitage and Mercurol. AOP Crozes-Hermitage.

Crozes-Hermitage is an appellation of the northern Rhone valley in France. It covers a relatively large area on the eastern bank of the Rhone river, to the north and south of Tain L'Hermitage town. In 2011 almost 70,000 hl of wine were produced and sold under the Crozes-Hermitage title – more than the other seven northern Rhone appellations combined. The vast majority (around 90 percent) of Crozes-Hermitage wines are red, and made predominantly from Syrah (Shiraz).

Shiraz, also known as Syrah is a popular red wine. Though the spiritual homeland of this red grape is France, Syrah has been planted throughout the world to great success. It expresses itself differently depending on the climate, soil and regional style.

Syrah is typically bold and full-bodied, with aromatic notes of smoke, black fruit and pepper spice. Stylistically, it can be round and fruity, or dense and tannic. And in warmer New World regions like Australia, Syrah is most often be called Shiraz.

Winemakers who work in cooler-climate growing regions, both in the Old World and New World, tend to call their wines Syrah. The most famous examples come from the northern Rhône Valley of France, notably Hermitage and Côte-Rôtie. In the New World, in regions like Sonoma Coast, California; Yarra Valley, Australia; and parts of Chile, the wines are called Syrah because they emulate the leaner, acid-driven, savory styles of the Old World French classics.

2 x Clos des Centenaries Luxe Calme et Volupte 2017 - Languedoc, France

90/100 - Jeb Dunnuck (2016 Vintage)

Michel Ivangine "Let yourself be charmed by this aromatic explosion of great quality from the Clos des Centenaries! Luxe (luxury) for the quality of the terroir between land and sea, for the affection of the wine-growers for their wine, and all the work put in to create exceptional wines. Calme (calm) for its immersion in a unique location and for the work ethic of Stéphanie and Luc Baudet. And volupté (exquisite pleasure) for this indulgent, crisp cuvée that never ceases to delight our taste buds with its aromas of wild fruits and spices, and its unctuousness worthy of the greatest Languedoc-Roussillon wines. Simply divine!"

The Winemaker “Nose dominated by fruits of the forest and sweet spices. Unctuous mouth and a finish with fine tannins.”

Cabernet Sauvignon 50%, Petit Verdot 40%, Merlot 10%

Clos des Centenaires was founded Luc Baudet of Chateau Mas-Neuf fame, and Californian wine industry veteran, Jack Edwards who both share a passion for artisan wines and the terroir of France’s Southern Rhone.

The vineyard soils are cultivated amongst natural grassland using shallow tillage methods and special attention is paid to the revitalization of vines (using annually prepared biodynamic compost). Inputs are limited to organically approved natural products.

Languedoc-Roussillon is a hugely important and historic wine region that produces over a third of French wine each year. The output of Languedoc Roussillon exceeds that of the entire United States, and has hundreds of thousands of acres under vine, growing a wide range of both red and white grapes. Languedoc-Roussillon is one of the oldest and most important wine regions in the world, with a history that stretches back millennia to the ancient Greeks, who adored its warm and humid Mediterranean climate which is ideal for viticulture.