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Tenuta Argentiera - Bolgheri Superiore - Cabernet Sauvignon, Merlot, Cabernet Franc 2016 ~ Bolgheri, Italy

$113   $151




This is great……and here’s why!
97/100 Robert Parker
96/100 James Suckling
95/100 Decanter Wine Awards
93/100 Wine Spectator
92/100 CellarTracker
90/100 Wine Enthusiast

99/100 James Suckling (2015)
95/100 Wine Spectator (2015)
95/100 Wine Enthusiast (2007)
92/100 Wine Spectator (2003)

Robert Parker's Wine Advocate - "
The 2016 Bolgheri Superiore Argentiera is 50% Cabernet Sauvignon, 40% Merlot and 10% Cabernet Franc, and the Cabernet Sauvignon logically feels and tastes most prominent. This is a dark and penetrating Tuscan red that is beautifully elevated, thanks to the extremely elegant and buoyant quality of the aromas. They lift gracefully from the glass with light-footed, almost fleeting character. However, don't underestimate the power and the concentration of the wine, because this vintage delivers both with abundance. I've had my eye on this estate since the vineyards were first planted some 20 years ago, and there is no doubt that this vintage brings Tenuta Argentiera into a new era as a Bolgheri protagonist. Some 80,000 bottles were made. "


James Suckling - "
Love the complexity to this with lots of rosemary and lavender that complement the currant and violet character. Full-bodied, yet extremely polished and tight on the palate. The tannins are ever so fine. Extremely long and beautiful. Another excellent wine, after the superb 2015."


The Winemaker - "Argentiera, our Doc Bolgheri Superiore, is a wine with a rich and silky taste whose grapes come from the most dedicated vineyards of Tenuta Argentiera. The long fining in Frenc oak barrique, the structure of Cabernet Sauvignon and the unique terroir of Tenuta Argenitera, make this wine one of the highest expressions of the Bolgheri Area."

The Argentiera estate is situated on the coast of Alta Maremma, about 100 km west of Florence in the DOC appellation of Bolgheri. The estate is part of the historic Tenuta di Donoratico dei Serristori, an influential Florentine family that in 1512 acquired this land from the Medici family.

Today the property is owned by Corrado and Marcello Fratini, well known entrepreneurs from Florence, and by Marchese Piero Antinori. The estate is planted with specialized vines all of which have the appellation DOC Bolgheri. The vines have an average age of 4–5 years and are situated on a plateau at an elevation of 150 to 200 meters above sea level, the highest altitude level in Bolgheri.

Argentiera’s vineyards, located only 2 km from the Tyrrhenian Sea, benefit from breezes that provide consistent ventilation to the vines. The vineyard is planted with Cabernet Sauvignon, Cabernet Franc, Merlot and Syrah; vines very much representative of the Bolgheri area.

Bolgheri is an outstanding wine region made famous by Marchese Mario Incisa della Rocchetta, who planted Cabernet Sauvignon vines for his own consumption in 1940s on his San Guido estate, and called the resulting wine, Sassicaia.

Today the region’s Tuscan reds are based on Cabernet Sauvignon and Merlot, which can be made as single varietal wines or blends. The local Sangiovese can make up no more than 50% of the blends.