Try this Studio Pasta . Yum! Even yummier with Vernaccia di San Gimignano
Find it in Pop Up Wine's fabulous range of White Wine.
Thank you to #donnahaymagazine for this fantastic recipe!
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What’s For a Dinner Tonight? Studio Pasta & Vernaccia di San Gimignano
Posted by Market - Pop Up Wine on
What’s For a Dinner Tonight? Oven-Roasted Rib-eye Steak & Comte de Senejac Haut-Medoc
Posted by Market - Pop Up Wine on
Try this Oven-Roasted Rib-eye Steak with porcini and port butter. Yum! Even yummier with Comte de Senejac Haut-Medoc
Find it in Pop Up Wine's fabulous range of Bordeaux.
Thank you to #donnahaymagazine for this fantastic recipe!
What’s For a Dinner Tonight? Beef and Horseradish Schnitzel & Roccato Toscana "Super Tuscan" Cabernet Sauvignon
Posted by Market - Pop Up Wine on
Try this beef and horseradish schnitzel with deconstructed colcannon. Yum! Even yummier with Roccato Toscana "Super Tuscan" Cabernet Sauvignon
Find it in Pop Up Wine's fabulous range of Cabernet Sauvignon.
Thank you to #donnahaymagazine for this fantastic recipe!
What's for a Dinner Tonight? roasted haloumi and dill crumbed fish & Domaine Blanc Lenoir Macon-Villages Blanc
Posted by Marketing - Pop Up Wine on
Try this roasted haloumi and dill crumbed fish. Yum! Even yummier Domaine Blanc Lenoir Macon-Villages Blanc.
Find it in Pop Up Wine's fabulous range of Chardonnay.
Thank you to #donahaymagazine for this fantastic recipe!
What's for a Dinner Tonight? Chinese Pork Skewers & Domaine Sebastien Dampt Chablis
Posted by Market - Pop Up Wine on
Try this Chinese Pork Skewers. Yum! Even yummier Domaine Sebastien Dampt Chablis.
Find it in Pop Up Wine's fabulous range of Chardonnay.
Thank you to #donahaymagazine for this fantastic recipe!