Everyday Sparkles Collection – 6 Pack

Brighten any moment with the Everyday Sparkles Collection, a versatile selection of six delightful sparkling wines perfect for any occasion. From casual gatherings to spontaneous celebrations, these effervescent gems bring a touch of elegance and joy to your day. Each bottle is carefully curated to offer a range of flavors, from crisp and refreshing to fruity and vibrant, ensuring there’s a sparkling wine to suit every taste. Affordable yet indulgent, this collection makes everyday moments truly special.

1 x Mojo Moscato NV ~ South Australia, Australia

90/100 James Halliday (2016 vintage)

Winemaker "Fresh, flavoursome and fun with vibrant honeysuckle, peach and freshly picked strawberry on the nose and palate. The palate sweetness is perfect balanced by soft, refreshing acid and a gentle spritz. Drink now." 

James Halliday "A creamy and fruity Moscato with a pink tint and flavours of lemonade, ginger and musk stick. It’s sweet and fruity." (2016 Vintage)

Marty O'Flaherty, Winemaker "I created this Moscato in the same manner as the genuine Piedmontese Moscato that I grew to appreciate whilst working in Italy.  I sourced the best Muscat Blanc à Petits Grains grapes I could find, harvested at the first sign of that distinctive floral musky punch. The fruit was handled as gently as possible as was the juice in order to retain as much aromatic fruit character as possible."

Mojo work with growers across South Australia to create a range of wines that capture the unique characteristics of each region and varietal. Free from the constraint of owning their own vineyards they believe they are able to make wines that each have their own unique story. Each harvest Mojo use the best grapes of the season in each region.

Low-alcohol pink Moscato is a sweet, slightly bubbly wine, with peach and orange characteristics. Moscato wine is famous for its sweet flavours. The word Moscato is Italian name for one of the oldest wine grapes in the world Muscat Blanc. Moscato are light-bodied wines with tropical fruit flavours, light bubbles and low alcohol. Perfect on its own or paired with Asian food, fish, pork and chicken.

1 x Bottega IL Vino Dei Poeti Prosecco DOC Extra Dry 2022 ~ Veneto, Italy

Bronze - Falstaff (2021 vintage)
Bronze - Tom Cannavan  (2021 vintage)
Silver - The Prosecco Master, The Drink Business UK  (2021 vintage)
Bronze - Decanter World Wine Awards  (2021 vintage)

Multi-award winning winery

Organic

Bottega is famous for its top-end Prosecco served in gold bottles.

Falstaff "Golden pale with brilliant reflections. On the nose, notes of white rose, lychee, reminiscent of strawberry. On the palate, it is very fruit-driven, opening up with subtle creamy nuances."

Tom Cannavan "Pretty, floral and icing sugar notes lead on to that palate which, after an initial burst of peachy fruit, soon narrows to a reasonably long and very crisp and agile finish."

John Szabo, Master Sommelier (MS) "A prosecco made in a gentle, barely off-dry style (though still brut), lightly effervescent, crisp, fruity and floral. This is the sort of stuff to buy in quantity to have on hand for that spontaneous moment; it will appeal widely and fit almost any occasion, at a fine price."

Rhys Pender, Master of Wine (MW) "Floral, pear, green apple and honeydew melon notes on the nose. The palate has a lively, crisp mousse, racy acidity and green apple and mineral flavours in this dry Prosecco."

The Winemaker "Brilliant, with a rich and persistent foam and fine perlage. Straw yellow with fruity, flowery notes, with scents of acacia flowers, apple, white peach and citrus fruits. The taste is Fresh, delicate, fragrant and well-balanced"

Extra dry. It is a barely off-dry style Prosecco.

Bottega creates Prosecco in Venoto Italy using the classified Glera grape.

1 x Mojo Prosecco NV ~ Victoria, Australia

Winemaker "....heady aromas of apple, fresh fruit and citrus. The palate is soft and approachable with a mouth filling freshness balanced with brilliant crisp acidity. Racy, apple, crunchy."

Mojo Prosecco is appealing and approachable with aromas of fresh cut crunchy green apple and zingy but creamy lemon-lime highlights, think lemon meringue and fresh strawberries. The palate is soft and approachable with a mouth filling freshness balanced with brilliant crisp acidity.

Mojo work with growers across South Australia to create a range of wines that capture the unique characteristics of each region and varietal. Free from the constraint of owning their own vineyards they believe they are able to make wines that each have their own unique story. Each harvest Mojo use the best grapes of the season in each region.

Prosecco is a pale and light grape indigenous to northern Italy that makes one of the countries most popular sparkling wines. Most Prosecco is made in an extra extra dry, or off dry, style offering fruity aromas of confected pears and peaches. A small percentage are made in a dry Brut style offering bracing green apple and citrus fruit.

1 x Bottega Millesimato Prosecco Brut 2024 ~ Veneto, Italy

90/100 James Suckling (2022 vintage)
Bronze - James Suckling (2018 vintage)

Silver - Korea Wine Challenge (2019 vintage)

Organic

James Suckling "Pink cherries, dried roses, nectarines and hints of honey. Medium-bodied, clean and crisp with fine bubbles and sharp acidity. Dry and polished. Vegan. Sustainable." (2022 vintage)

John Szabo, Master Sommelier (MS) "Light intensity pear and citrus aromas. Essentially dry and crisp palate, with slightly bruised fruit flavours. Decent length" (2019 vintage)

Vines Magazine "Palate is fresh and lively with opulent floral notes and stone fruit, mouth-filling, medium length with bright lime acids on the finish." (2019 vintage)

James Suckling "Excellent purity of fruit and freshness here, suggesting bright lemons and limes. Hint of sweetness on the palate, but some fine acidity to compensate. Frothy and appley on the finish." (2018 vintage)

The Winemaker "Colour and appearance: Straw yellow, brilliant, with a rich and persistent foam and a fine perlage. Bouquet: Fruity, flowery, with scents of Golden apple and exotic fruit. Dry, lightly alcoholic, fragrant, fresh, well balanced with intense scents of fruit."

Alcohol: 11%

A Prosecco from the multi-award-winning winery - Bottega - famous for its top-end Prosecco served in gold bottles.

This celebrated winery creates Prosecco in Venoto Italy using the classified Glera grape.

Prosecco is an Italian DOC or DOCG white wine produced in a large area spanning nine provinces in the Veneto and Friuli Venezia Giulia regions, and named after the village of Prosecco which is in the province of Trieste, Italy. It is made from the Prosecco grape (renamed Glera in 2009 within the European Union) but denomination rules allow up to 15% of the wine to be other permitted varieties.
 
1 x Majella Minuet NV ~ Coonawarra, South Australia

90/100 Tyson Stelzer, Halliday Wine Companion
Bronze - The Wine Front
Bronze - Campbell Mattinson, Halliday Wine Companion
Bronze - Huon Hooke, The Real Review
Bronze - Erin Larkin, Halliday Wine Companion
Bronze - James Halliday, Halliday Wine Companion
Commended - Toni Paterson, The Real Review

5 Star - James Halliday

1 Gold, 7 Bronze Medals

Tyson Stelzer - Wine Companion "A sparkling riesling of finesse and focus, built on the zest and apple crunch of '14, bolstered by the subtle toasty, nutty complexity of one-third reserves and integrated thanks to the gently textural effect of 16 months on lees. It retains brightness, varietal definition and integrity".

Campbell Mattinson, Halliday Wine Companion "Straight to the point. Tart apple, lemon and aspirin characters burst straight through the palate to the finish, barely stopping to pass 'go'."

Huon Hooke, The Real Review "Light to medium-yellow colour, with a stone-fruity aroma, clean and fresh and primary, not complex, with a notable twist of acidity balancing evident liqueur sweetness. Some herbal notes. The finish is cleansing and refreshing."

Erin Larkin, Halliday Wine Companion "Lean, taut and mineral, this has a delicate fruit profile that leaves a distinct Disprin character in the mouth. Cleansing and fresh with a residual tart green apple character on the lip."

Toni Paterson, The Real Review "Being made from riesling, this wine has a different aroma that you would normally expect to see with Australian bubbly. The nose is quite pronounced with a little lemon, butter and green melon. The palate is very riesling like with good flavour, pronounced acidity and softness"

Winemaker "Aromatics of apple, citrus and honey dew. A persistent fine bead and a crisp clean finish."

100% Riesling
Alcohol: 11%

Majella is one of the most awarded small Australian wineries. It is family-owned and based in the famous Coonawarra wine region of South Australia. The Coonawarra wine region is characterized by its soils, known far and wide as “terra Rossa” - literally “red earth”.

The Coonawarra “Terra Rossa” forms a long, linear shape, little more than 20km long, and in parts only a few kilometres wide.

This soil is regarded as one of the premium viticultural soils of the world and Majella is fortunate that its vineyards are situated on the eastern edge of this famous “red stripe”.

Minuet – a social dance of French origin, usually in ¾ time; the musical form which accompanies the dance.

The Minuet is an aperitif style sparkling, made using the bottle fermented “méthode traditionelle” process, resulting in a very fine bead, great mouth feel and long and complex finish.