A perfect of Australian mixed wine. Comes with a gift wrapped and gift card of your personalized message.

1 x McHenry Hohnen Rocky Road Semilion Sauvignon Blanc (Organic) 2020 ~ Margaret River, Western Australia

94/100 Nick Butler, The Real Review

5 Stars, McHenry Hohen Vintners
5 Star Winery - James Halliday
Commended, International Wine Challenge (2009 vintage)
Bronze, International Wine Challenge (2008 vintage)
Bronze, Decanter World Wine Awards (2008 vintage)

Nick Butler, The Real Review "Serious value here. It's grass and cured lemons, lemon curd and dried green herbs, an arm-wrestle of a wine. Ripe and open when sipped, grippy and challenging with time to reflect."

Founded by one of the pioneers of the Margaret River winemaking region, David Hohnen, and his brother in law, Murray McHenry, an accomplished fine wine retailer. Both have been making wine in Margaret River since the early 1970’s. McHenry Hohnen vineyards are 100% biodynamic. Their three unique vineyards (Burnside, Calgardup and Hazel’s) produce wines that are a reflection of the land. McHenry Hohnen focus on crafting site expressive wines and are known for producing some of the region's best wines.

Margaret River is one of the best known wine regions in Australia, recognized internationally for the quality of its wines and the natural beauty of the region. Although originally renowned for its unusually refined cabernet sauvignon and intensely citrusy chardonnay varieties, the region now produces high quality Semillon-Sauvignon blends and Shiraz.

Located in the south-western corner of Western Australia, it is famous for having a more 'European' wine style than its counterparts across Australia, owing to the regions temperate, coastal location which is very similar to that of Bordeaux.

Sauvignon Blanc – Semillon is a classic white wine blend. It is most widely produced in France (most notably Bordeaux's Graves district), where both Sauvignon Blanc and Semillon are well-established varieties, and has more recently caught on in Australia (particularly Margaret River). The versatile blend is typically made into crisp, dry wines, but it is also the blend of choice for the world's most prestigious sweet wine style, Sauternes. The blend is endowed with vibrant acidity and grassy aromas by Sauvignon Blanc, and its structure and mouthfeel from Semillon.

1 x Willow Bridge Dragon Fly Shiraz 2019 - Geographe, Western Australia

91/100 Ray Jordan
91/100 Campbell Mattinson

Halliday Wine Companion 5 Star Winery
Halliday Australian Wine Companion ‘Best Wineries of 2014’
Most Successful Western Australian Exhibitor - Perth Wine Show

Campbell Mattinson “Value plus to be had here. It’s just so good to drink. Cherry-berry flavours with choc, clove and gum leaf. It sits just above medium in weight, is ribbed with tannin and while there’s certainly ripeness to the fruit the finish is dry. Very well done.”

Ray Jordan “This is quite a firm style of shiraz with plenty of plummy, spicy characters on the nose. Gets between 10 and 20 per cent new oak and has a freshness and vital palate feel. Good tannin profile here. It’s ripe and generous with a juicy, full palate delivered with slightly medium weight. Has a brilliant, high energy colour."

The Winemaker “Fresh lifted Blackberry, licorice and plum, gentle spice with french oak hints. Delicious and textural, sweet plums and dark berries with toasted French oak and long fine tannins.”

Halliday Australian Wine Companion "Many of its wines offer exceptional value for money."

The Australian Wine "(Australai's N# 1 Wine Critic James) Halliday listed Willow Bridge among his ‘Dark Horse Wineries of 2013’ and then his ‘Best Wineries of 2014’. The estate has also won Most Successful Western Australian Exhibitor at the Perth Wine Show three times!"

Halliday Australian Wine Companion "Willow Bridge Estate is family owned and operated by principals Jeff and Vicki Dewar, who bought the picturesque 180-hectare hillside property in 1996 after an exhaustive search of the state for the ideal vineyard site from which to realize their shared vision of producing world class wines which are both opulent and accessible. The estate is located in a hidden jewel of an area known as the Ferguson Valley (in Geograph Bay in Western Australia) which, at that time, was home to only a few small vineyards. Immediately planting 60 hectares of vines and then building a state of the art winery (the first winery in the area) in time for their first vintage in 2000, established Willow Bridge as the pioneering estate of the area and demonstrated the family’s confidence in the property and resolve to see their vision become reality."

Willow Bridge Estate continues to attract acclaim for the relatively newly established wine growing region of Geographe which is located adjacent to its more famous neighbour, Margaret River, in Western Australia. Wine critcs have heralded the winery for producing quality, good value wines. Winemaking is by veteran Western Australian winemaker, Kim Horton.

The Geographe wine growing region is located near the southern end of the Western Australia's Indian Ocean coast, between the emerging Peel region and famous Margaret River – with which its terroir shares several similarities. The best wines grown in this region include fruity Cabernet Sauvignon (often blended with Merlot), gamey Shiraz, rich, citrusy Chardonnay, and grassy 'SSB' blends of Sauvignon Blanc and Semillon. The region's profile is increasing with several Geographe wineries winning national and international awards annually. At the heart of Western Australia's wine industry, the region supplies more than 10% of Western Australia's wine.

Shiraz is the name given to the dark-skinned Syrah grape when grown in Australia and selected pockets of the New World. Though genetically identical, the stylistic differences between Shiraz and Syrah are usually pronounced.

Shiraz is so important to Australian viticulture that it is the most planted grape variety in the majority of Australian vineyards and has become virtually synonymous with the country's wine regions, and in particular the Barossa Valley.

1 x Brown Hill Chaffers Shiraz 2018 ~ Margaret River, Western Australia

89/100 The Wine Companion
92/100 The Wine Companion (2016 vintage)
92/100 James Halliday (2016 vintage)
93/100 James Halliday (2012 vintage)
93/100 Ray Jordan (2012 vintage)

5 Stars, Brown Hill Estate (2018 vintage)

“Best Value Wine” – Western Australian Wine Guide

‘SMALL PRODUCER OF THE YEAR’ ~ The West Australian Wine Guide 2010

‘SMALL PRODUCER OF THE YEAR’ ~ The West Australian Wine Guide 2009

Erin Larkin, The Wine Companion "Matured for 15 months in French oak. A very reductive nose initially, the black fruits that lie in wait on the palate are sprinkled liberally with cracked black pepper. Bouncy and short, but uncomplicated fresh short-term drinking, here."

The Winemaker "An exotic bouquet showing lovely red berry fruits intermingled with incense, cedary oak and chocolate. Delicious black cherry flavours dominate the palate which is softly structured with fine tannins. "

Campbell Mattinson, The Wine Companion "It smells ripe, sweet and berried, the palate then following on faithfully, with rich plum and blackberry flavours pressing gently into raisin territory. There's a musky/vanillin character from oak and a firm finish; it has the throttle well and truly open but it negotiates the road well." (2016 Vintage)

Ray Jordan "...Excellent... Beautifully scented bouquet of rose petal and cherry plum with a spicy lift. The palate is seamlessly constructed with fine grainy tannins and neatly weighted oak. Medium-bodied fruit with excellent depth and concentration. So well balanced and posed with good medium-term cellaring potential."(2015 Vintage)

The Western Australian Wine Guide 2018 "Brown Hill Estate is small family-run southern Margaret River producer has gone from strength to strength with a range of exceptional quality and value-for-money wines. The vines are all dry grown and on quite harsh gravelly soils, resulting in small yields. All grapes are hand-picked. The reds are put into a high percentage of new American and French oak. Great value and super wines." (2015 Vintage)

Brown Hill Estate is a family run, multi-award winning Margaret River winery focussed on single vineyards. It utilizes traditional methods of handpicking and hand sorting to get the best quality from its grapes, and French coopered barrels in production.

Margaret River is one of the best-known wine regions in Australia, recognized internationally for the quality of its wines and the natural beauty of the region. Although originally renowned for its unusually refined Cabernet Sauvignon and intensely citrusy chardonnay varieties, the region now produces Semillon Sauvignon Blanc blends and Shiraz.

Located in the south-western corner of Western Australia, it is famous for having a more 'European' wine style than its counterparts across Australia, owing to the regions temperate, coastal location which is very similar to that of Bordeaux.

Shiraz is the name given to the dark-skinned Syrah grape when grown in Australia and selected pockets of the New World. Though genetically identical, the stylistic differences between Shiraz and Syrah are usually pronounced.

Shiraz is so important to Australian viticulture that it is the most planted grape variety in the majority of Australian vineyards and has become virtually synonymous with the country's wine regions, and in particular the Barossa Valley.