Domaine d'Estoublon Blanc (Organic) - Alpilles Provence, France
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Domaine d'Estoublon Blanc (Organic) - Alpilles Provence, France
Domaine d'Estoublon Blanc (Organic) - Alpilles Provence, France
google
Domaine d'Estoublon Blanc (Organic) - Alpilles Provence, France

Domaine d'Estoublon Blanc (Organic) 2020 - Alpilles Provence, France

$70 $93
Quantity

This is Great……and Here’s Why!

Bronze - Gilbert & Gaillard (2016 vintage)
16.5/20 Bettane et Desseauve (2013 vintage)

Silver - Challenge Millesime Bio (2019 vintage)
Silver - Challenge Millesime Bio (2018 vintage)
Platinum - Decanter World Wine Awards (2017 vintage)
Commended - International Wine Challenge (2017 vintage)

Organic

Decanter World Wine Awards "Evocative nose of bruised apple, toffee and ginger with hints of honey and exotic spices. Rich and broad palate with smoky wood supporting the ripe fruit. Long white pepper finish." (2017 vintage)

Gilbert & Gaillard "Bright gold. Rich nose of ripe white fruits layered over toasted vanilla and pastry pie notes with white pepper. Powerful palate boasting volume yet also full body. Impressive range of balanced aromatics. A wine for gourmet foods." (2016 vintage)

Winemaker "On the nose, this wine offers remarkable aromatic intensity with beautiful freshness, aromas of yellow fruits and white flowers highlighted by a touch of anise. On the palate, the attack is frank and mineral. Notes of yellow peach and vanilla blend harmoniously. A subtly spicy finish (cinnamon) with delicate nuances."

33% Marsanne 33% Roussanne 33% Grenache blanc
Alcohol: 13.50%

Organic wines are made from grapes grown without pesticides, following strict organic standards. Organic wines are produced in vineyards that do not use synthetic chemicals. Certified organic wines in France. 

An 18th-century estate, In the heart of the AOP Baux-de-Provence, nestled on the southern slopes of the Alpilles, the Château d'Estoublon vineyard extends over 17 hectares managed in organic farming. Grenache, Syrah, Mourvèdre, Marsanne and Roussanne, the great Provencal grape varieties are kings, and reveal the essence of this unique terroir between complexity and freshness. Under the technical direction of Victor Joyeux, we are continuing our agricultural commitment and our environmental convictions through a conversion to biodynamics.

Domaine d'Estoublon, since its acquisition in 1999, has upheld a profound commitment to organic farming as an integral part of its philosophy. Embracing this approach is not just a choice but a natural alignment with their values, aiming to respect the land and work in harmony with nature. For them, organic cultivation is the cornerstone of their ethos, symbolizing a deep reverence for the environment and a genuine dedication to sustainability.

Provence is a wine region in the far southeastern corner of France best known for the quality of its rosé wines and for its warm, mild climate. The vineyards of Provence cover an area of France's south-eastern coastline that measures roughly 200 kilometres from east to west. In this definitively Mediterranean climate – no Provencal vineyard is more than 55km (25 miles) from the Mediterranean – the vines enjoy around 3000 sunshine hours per year.
Bronze - Gilbert & Gaillard (2016 vintage)
16.5/20 Bettane et Desseauve (2013 vintage)

Silver - Challenge Millesime Bio (2019 vintage)
Silver - Challenge Millesime Bio (2018 vintage)
Platinum - Decanter World Wine Awards (2017 vintage)
Commended - International Wine Challenge (2017 vintage)

Organic

Decanter World Wine Awards "Evocative nose of bruised apple, toffee and ginger with hints of honey and exotic spices. Rich and broad palate with smoky wood supporting the ripe fruit. Long white pepper finish." (2017 vintage)

Gilbert & Gaillard "Bright gold. Rich nose of ripe white fruits layered over toasted vanilla and pastry pie notes with white pepper. Powerful palate boasting volume yet also full body. Impressive range of balanced aromatics. A wine for gourmet foods." (2016 vintage)

Winemaker "On the nose, this wine offers remarkable aromatic intensity with beautiful freshness, aromas of yellow fruits and white flowers highlighted by a touch of anise. On the palate, the attack is frank and mineral. Notes of yellow peach and vanilla blend harmoniously. A subtly spicy finish (cinnamon) with delicate nuances."

33% Marsanne 33% Roussanne 33% Grenache blanc
Alcohol: 13.50%

Organic wines are made from grapes grown without pesticides, following strict organic standards. Organic wines are produced in vineyards that do not use synthetic chemicals. Certified organic wines in France. 

An 18th-century estate, In the heart of the AOP Baux-de-Provence, nestled on the southern slopes of the Alpilles, the Château d'Estoublon vineyard extends over 17 hectares managed in organic farming. Grenache, Syrah, Mourvèdre, Marsanne and Roussanne, the great Provencal grape varieties are kings, and reveal the essence of this unique terroir between complexity and freshness. Under the technical direction of Victor Joyeux, we are continuing our agricultural commitment and our environmental convictions through a conversion to biodynamics.

Domaine d'Estoublon, since its acquisition in 1999, has upheld a profound commitment to organic farming as an integral part of its philosophy. Embracing this approach is not just a choice but a natural alignment with their values, aiming to respect the land and work in harmony with nature. For them, organic cultivation is the cornerstone of their ethos, symbolizing a deep reverence for the environment and a genuine dedication to sustainability.

Provence is a wine region in the far southeastern corner of France best known for the quality of its rosé wines and for its warm, mild climate. The vineyards of Provence cover an area of France's south-eastern coastline that measures roughly 200 kilometres from east to west. In this definitively Mediterranean climate – no Provencal vineyard is more than 55km (25 miles) from the Mediterranean – the vines enjoy around 3000 sunshine hours per year.