Premium Sparkling & Two White Wine Mixed 3 Pack Value
$135
$163
This is Great……and Here’s Why!
Pop Up Wine is delighted to offer you a premium mix of White and Sparkling wines, carefully curated to provide you with an exceptional tasting experience. Our great value 3-pack showcases some of the best wines, handpicked for their quality, flavor profiles, and overall excellence. Get ready to elevate your wine enjoyment with this exquisite collection delivered straight to your door.1 x Bottega "Gold" Prosecco Brut 2021 ~ Veneto, Italy
Gold Medal – Buyers Forum Award, Frontier Awards 2010
Bronze Medal – Decanter World Wine Award 2012
Arc Best Beverage Award (Airline Retail) 2013
Silver - Decanter World Wine Awards 2020 (2019 Vintage)
Wine Enthusiast ~ "Packaged in what looks like a solid gold bottle, this easy sparkler offers fresh acidity and clean fruit aromas. The gold packaging gives this particular bottle a sassy, luxurious competitive edge."
The Winemaker ~ "Clear, fruity and flowery with scents of Golden apple, Williams pear, acacia flowers and lily of the valley ... harmonious, elegant and fresh"
A Prosecco from the multi-award-winning winery - Bottega - famous for this - its top-end Prosecco served in gold bottles.
Bottega Gold is a Brut (Dry) sparkling wine, made using the Glera grapes grown in the Valdobbiadene hills. This area is close to the Venetian Prealps and characterized by a climate perfect for this native variety of grape. The vineyards are located on a hilly territory that not only has a landscape of great value but also a long wine-growing tradition. Grapes are handpicked and softly pressed in the winery. The golden bottle protects the wine by any source of light, preserving its aroma and freshness thus giving the wine a longer life.
Prosecco is a sparkling white wine from the Veneto and Friuli-Venezia Giulia wine regions in north-eastern Italy. It is also the informal name for the grape variety used to make these wines, which is officially known as Glera. Since July 2009, the name 'Prosecco' has been regulated and protected under DOC law, ensuring that wines labeled with the name come only from the specified areas of north-eastern Italy.
1 x Chateau Marjosse Pierre Lurton Bordeaux Blanc 2020 - Bordeaux, France
91/100 James Suckling
91/100 Decanter
89-91/100 Robert Parker, The Wine Advocate
88-90/100 Anthocyanes - Yohan Castaing
15.5/20 Vinum Wine Magazine
14.5/20 La Revue du Vin de France
Owned by one of the world's most famous winemakers, Pierre Lurton - president of two of Bordeaux's best-known chateaux, the Moët Hennessy Louis Vuitton (LVMH) owned Château Cheval Blanc and Château d’Yquem.
James Suckling "Plenty of sliced-apple, peach and lemon character with a medium body, fresh acidity and a clean, vivid finish. Energetic and ready for the beach!"
Decanter "Well placed and perky fruits, not overly high in acidities but instead given focus by slate texture and a point of bitterness on the finish. Bright fruits keep things mouthwatering. 3% Muscadelle completes the plantings (I don't have the specific 2020 blend). This is an enjoyable Bordeaux Blanc with personality; a successful wine in the category."
Robert Parker, The Wine Advocate "Comes skipping out of the glass with vibrant notes of lime leaves, grapefruit and crushed rocks, giving way to emerging notions of green apples, dill seed, and fresh hay. The medium-bodied palate delivers a great intensity of herbs-laced citrus flavors, supported by a racy backbone and finishing long and chalky."
Vinum Wine Magazine "Particularly refreshing and drinkable with its notes of acacia and mint, its slim but well-structured build, the noticeable minerality. Enjoy young..."
Château Marjosse is owned by French 'wine royalty', Pierre Lurton - president of two of Bordeaux’s best-known châteaux; the Moët Hennessy Louis Vuitton (LVMH) owned, Château Cheval Blanc and Château d’Yquem, Château Marjosse. Pierre Lurton comes from two of the great Bordeaux families. His father Dominique was the youngest son of the paterfamilias François Lurton; his uncle André Lurton who founded the eponymous wine company; his many cousins run châteaux from Pauillac to Pomerol. His mother is from the famous Lafite family.
1 x Plantagenet "Angevin" Riesling 2022 ~ Mt. Barker, Western Australia
92/100 - Winestate Magazine
90/100 Huon Hooke, The Real Review
92/100 Robert Parker (2021)
92/100 Erin Larkin, Halliday Wine Companion (2021)
92/100 Gabrielle Poy, The Real Review (2021)
95/100 Erin Larkin, Halliday Wine Companion (2020)
95/100 Sam Kim (2020)
93/100 James Suckling (2020)
91/100 Toni Paterson, The Real Review (2018)
92/100 Huon Hooke, The Real Review (2020)
95/100 James Halliday, Halliday Wine Companion (2019)
95/100 Huon Hooke, The Real Review (2019)
93/100 James Suckling (2019)
Bronze Huan Hooke, The Real Review (2018)
Commended - International Wine Challenge (2020)
5 Stars Winery - James Halliday
5 Stars - WineState Magazine (2020)
Huon Hooke, The Real Review "This wine is lively, tense and crisply acid on the palate.....Bright light-mid yellow colour with a similarly forward-developed bouquet, showing lime, quince-paste, apricot aromas and subtle hints of toast."
Robert Parker "This is routinely a smart wine—austere and lean on release but with brilliant poise and line. This cooler-vintage 2021 Angevin Riesling makes not exception to that rule, with notes of lemon oil, Granny Smith apples, brine and fleshy citrus. Very good indeed." (2021 vintage)
Erin Larkin, Halliday Wine Companion "A lovely wine; chalky, mineral, saline...It's gratifying tasting wines that give you more as you pay more ... it's sort of how we hope it would be (and not the other way around!). This has all the line and austerity of the Three Lions Riesling, but with additional layers of plump fruit and cushioned phenolics. It remains true to it regional roots, taut and coiled, but it also begins to unfurl and open as it stays in the mouth." (2021 vintage)
Gabrielle Poy, The Real Review "..A delicious dry riesling that will age well....Honey and lime leaf aromas lead into a racy dry palate. There's lots of flesh on the bones providing great flavours and carry. This is alive and enticing on the palate, with rapier-like acidity and great intensity.(2021 vintage)
Erin Larkin, Halliday Wine Companion "Quite an astoundingly beautiful and pure wine of poise, line and length." (2020 vintage)
Sam Kim "It's exquisitely styled, showing Granny Smith apple, lime cordial and white flesh nectarine notes on the nose, leading to a concentrated palate that delivers outstanding fruit purity and poise. Refined and stylish with a graceful future ahead." (2020 vintage)
James Suckling "This has striking purity and such fresh citrus-fruit aromas, as well as some savory, mineral notes. The palate is sleekly driven by brisk acidity that carries fresh lime-juice flavor. Bang! Drink now." (2020 vintage)
James Halliday "From 40+yo vines, machine-harvested, fermented with cultured yeast." (2019 vintage)
Huon Hooke, The Real Review "An excellent wine....It's not too dry, but has a faint lick of sweetness at the core.Light, bright yellow colour, with a lifted mandarin, gardenia and honey fragrance, positively Germanic. A lovely array of fresh and dried flowers. The palate is delicate and intense at the same moment; refined in its texture and long, with crystalline purity and refreshing properties that linger. " (2019 vintage)
James Suckling "This is a very refined style that has expressively fresh, lime and wet-stone aromas. The palate delivers a concentrated core of fresh, lime and peach flavors. So polished and so beautifully honed at the finish." (2019 vintage)
Toni Paterson "A highly engaging aroma of spring blossoms and candied lemon peel. Lemon juice flavours on the palate with faint hints of cumquat. A tight, citrusy style.'
Winemaker "100% Riesling grapes from our Wyjup Vineyard. Ashen straw colour. The palate is piercingly focused, with an intense citrus-flavoured core filling the mid-palate and a beautifully structured, wet pebble minerality. The abundant natural acidity provides the backbone for elegant fruit flavours. A very long, clean finish. Cellaring potential of 10 - 14 years."
Western Australian winery, Plantagenent is acclaimed internationally for its consistently highly-awarded, quality wines produced from its five vineyards located in the cool climate region of the Great Southern. It is known for its highly aromatic riesling, tangy citrus-tinged chardonnay, exceptional Rhône-style shiraz and suberb cabernet sauvignon. The five estate vineyards are overseen by Chief Viticulturist Jordan Ellis whose philosophy is sustainability and remaining true to the terroir of the region.
The Real Review "Plantegent is a pioneer of the Great Southern region of Western Australia with vineyards first planted in 1986 and the first commercial winery established in the region. Celebrated for its rich heritage, the winery is owned the Lionel Samson family, the oldest family owned business in Western Australia established in Fremantle in 1829. Plantaganet has five vineyards in the Mount Barker sub region each with the unique characteristics, ancient soils and a cool maritime climate cretaing expressive wines of provenance, quality & prestige. "
James Halliday, Halliday Australian Wine Companion "Plantagenet has honed its flagship varieties into a distinct Great Southern wine style; a depth of lively flavour, seamless elegance and natural purity"
The Great Southern is emerging as a wine region of international significance and reputation. It is the largest wine growing region in Australia and is the second largest producer of grapes in Western Australia. It is a landscape of forested cliffs and resplendent mountain ranges, grazing pastures and towns steeped in history. The regional climate ranges from the coastal, maritime subregions of Albany and Denmark to the inland, continental subregions of Mount Barker, Porongurup and Frankland River. The predominant soils are similar to those of the Margaret River region - either lateritic gravelly sandy loams (marri country) or sandy loams deriving directly from granite and gneissic bedrocks. Near perfect conditions for grape growing has lured some of the most creative and talented winemakers to call this land their home and become part of its ancient story.
Pop Up Wine is delighted to offer you a premium mix of White and Sparkling wines, carefully curated to provide you with an exceptional tasting experience. Our great value 3-pack showcases some of the best wines, handpicked for their quality, flavor profiles, and overall excellence. Get ready to elevate your wine enjoyment with this exquisite collection delivered straight to your door.
1 x Bottega "Gold" Prosecco Brut 2021 ~ Veneto, Italy
Gold Medal – Buyers Forum Award, Frontier Awards 2010
Bronze Medal – Decanter World Wine Award 2012
Arc Best Beverage Award (Airline Retail) 2013
Silver - Decanter World Wine Awards 2020 (2019 Vintage)
Wine Enthusiast ~ "Packaged in what looks like a solid gold bottle, this easy sparkler offers fresh acidity and clean fruit aromas. The gold packaging gives this particular bottle a sassy, luxurious competitive edge."
The Winemaker ~ "Clear, fruity and flowery with scents of Golden apple, Williams pear, acacia flowers and lily of the valley ... harmonious, elegant and fresh"
A Prosecco from the multi-award-winning winery - Bottega - famous for this - its top-end Prosecco served in gold bottles.
Bottega Gold is a Brut (Dry) sparkling wine, made using the Glera grapes grown in the Valdobbiadene hills. This area is close to the Venetian Prealps and characterized by a climate perfect for this native variety of grape. The vineyards are located on a hilly territory that not only has a landscape of great value but also a long wine-growing tradition. Grapes are handpicked and softly pressed in the winery. The golden bottle protects the wine by any source of light, preserving its aroma and freshness thus giving the wine a longer life.
Prosecco is a sparkling white wine from the Veneto and Friuli-Venezia Giulia wine regions in north-eastern Italy. It is also the informal name for the grape variety used to make these wines, which is officially known as Glera. Since July 2009, the name 'Prosecco' has been regulated and protected under DOC law, ensuring that wines labeled with the name come only from the specified areas of north-eastern Italy.
1 x Chateau Marjosse Pierre Lurton Bordeaux Blanc 2020 - Bordeaux, France
91/100 James Suckling
91/100 Decanter
89-91/100 Robert Parker, The Wine Advocate
88-90/100 Anthocyanes - Yohan Castaing
15.5/20 Vinum Wine Magazine
14.5/20 La Revue du Vin de France
Owned by one of the world's most famous winemakers, Pierre Lurton - president of two of Bordeaux's best-known chateaux, the Moët Hennessy Louis Vuitton (LVMH) owned Château Cheval Blanc and Château d’Yquem.
James Suckling "Plenty of sliced-apple, peach and lemon character with a medium body, fresh acidity and a clean, vivid finish. Energetic and ready for the beach!"
Decanter "Well placed and perky fruits, not overly high in acidities but instead given focus by slate texture and a point of bitterness on the finish. Bright fruits keep things mouthwatering. 3% Muscadelle completes the plantings (I don't have the specific 2020 blend). This is an enjoyable Bordeaux Blanc with personality; a successful wine in the category."
Robert Parker, The Wine Advocate "Comes skipping out of the glass with vibrant notes of lime leaves, grapefruit and crushed rocks, giving way to emerging notions of green apples, dill seed, and fresh hay. The medium-bodied palate delivers a great intensity of herbs-laced citrus flavors, supported by a racy backbone and finishing long and chalky."
Vinum Wine Magazine "Particularly refreshing and drinkable with its notes of acacia and mint, its slim but well-structured build, the noticeable minerality. Enjoy young..."
Château Marjosse is owned by French 'wine royalty', Pierre Lurton - president of two of Bordeaux’s best-known châteaux; the Moët Hennessy Louis Vuitton (LVMH) owned, Château Cheval Blanc and Château d’Yquem, Château Marjosse. Pierre Lurton comes from two of the great Bordeaux families. His father Dominique was the youngest son of the paterfamilias François Lurton; his uncle André Lurton who founded the eponymous wine company; his many cousins run châteaux from Pauillac to Pomerol. His mother is from the famous Lafite family.
1 x Plantagenet "Angevin" Riesling 2022 ~ Mt. Barker, Western Australia
92/100 - Winestate Magazine
90/100 Huon Hooke, The Real Review
92/100 Robert Parker (2021)
92/100 Erin Larkin, Halliday Wine Companion (2021)
92/100 Gabrielle Poy, The Real Review (2021)
95/100 Erin Larkin, Halliday Wine Companion (2020)
95/100 Sam Kim (2020)
93/100 James Suckling (2020)
91/100 Toni Paterson, The Real Review (2018)
92/100 Huon Hooke, The Real Review (2020)
95/100 James Halliday, Halliday Wine Companion (2019)
95/100 Huon Hooke, The Real Review (2019)
93/100 James Suckling (2019)
Bronze Huan Hooke, The Real Review (2018)
Commended - International Wine Challenge (2020)
5 Stars Winery - James Halliday
5 Stars - WineState Magazine (2020)
Huon Hooke, The Real Review "This wine is lively, tense and crisply acid on the palate.....Bright light-mid yellow colour with a similarly forward-developed bouquet, showing lime, quince-paste, apricot aromas and subtle hints of toast."
Robert Parker "This is routinely a smart wine—austere and lean on release but with brilliant poise and line. This cooler-vintage 2021 Angevin Riesling makes not exception to that rule, with notes of lemon oil, Granny Smith apples, brine and fleshy citrus. Very good indeed." (2021 vintage)
Erin Larkin, Halliday Wine Companion "A lovely wine; chalky, mineral, saline...It's gratifying tasting wines that give you more as you pay more ... it's sort of how we hope it would be (and not the other way around!). This has all the line and austerity of the Three Lions Riesling, but with additional layers of plump fruit and cushioned phenolics. It remains true to it regional roots, taut and coiled, but it also begins to unfurl and open as it stays in the mouth." (2021 vintage)
Gabrielle Poy, The Real Review "..A delicious dry riesling that will age well....Honey and lime leaf aromas lead into a racy dry palate. There's lots of flesh on the bones providing great flavours and carry. This is alive and enticing on the palate, with rapier-like acidity and great intensity.(2021 vintage)
Erin Larkin, Halliday Wine Companion "Quite an astoundingly beautiful and pure wine of poise, line and length." (2020 vintage)
Sam Kim "It's exquisitely styled, showing Granny Smith apple, lime cordial and white flesh nectarine notes on the nose, leading to a concentrated palate that delivers outstanding fruit purity and poise. Refined and stylish with a graceful future ahead." (2020 vintage)
James Suckling "This has striking purity and such fresh citrus-fruit aromas, as well as some savory, mineral notes. The palate is sleekly driven by brisk acidity that carries fresh lime-juice flavor. Bang! Drink now." (2020 vintage)
James Halliday "From 40+yo vines, machine-harvested, fermented with cultured yeast." (2019 vintage)
Huon Hooke, The Real Review "An excellent wine....It's not too dry, but has a faint lick of sweetness at the core.Light, bright yellow colour, with a lifted mandarin, gardenia and honey fragrance, positively Germanic. A lovely array of fresh and dried flowers. The palate is delicate and intense at the same moment; refined in its texture and long, with crystalline purity and refreshing properties that linger. " (2019 vintage)
James Suckling "This is a very refined style that has expressively fresh, lime and wet-stone aromas. The palate delivers a concentrated core of fresh, lime and peach flavors. So polished and so beautifully honed at the finish." (2019 vintage)
Toni Paterson "A highly engaging aroma of spring blossoms and candied lemon peel. Lemon juice flavours on the palate with faint hints of cumquat. A tight, citrusy style.'
Winemaker "100% Riesling grapes from our Wyjup Vineyard. Ashen straw colour. The palate is piercingly focused, with an intense citrus-flavoured core filling the mid-palate and a beautifully structured, wet pebble minerality. The abundant natural acidity provides the backbone for elegant fruit flavours. A very long, clean finish. Cellaring potential of 10 - 14 years."
Western Australian winery, Plantagenent is acclaimed internationally for its consistently highly-awarded, quality wines produced from its five vineyards located in the cool climate region of the Great Southern. It is known for its highly aromatic riesling, tangy citrus-tinged chardonnay, exceptional Rhône-style shiraz and suberb cabernet sauvignon. The five estate vineyards are overseen by Chief Viticulturist Jordan Ellis whose philosophy is sustainability and remaining true to the terroir of the region.
The Real Review "Plantegent is a pioneer of the Great Southern region of Western Australia with vineyards first planted in 1986 and the first commercial winery established in the region. Celebrated for its rich heritage, the winery is owned the Lionel Samson family, the oldest family owned business in Western Australia established in Fremantle in 1829. Plantaganet has five vineyards in the Mount Barker sub region each with the unique characteristics, ancient soils and a cool maritime climate cretaing expressive wines of provenance, quality & prestige. "
James Halliday, Halliday Australian Wine Companion "Plantagenet has honed its flagship varieties into a distinct Great Southern wine style; a depth of lively flavour, seamless elegance and natural purity"
The Great Southern is emerging as a wine region of international significance and reputation. It is the largest wine growing region in Australia and is the second largest producer of grapes in Western Australia. It is a landscape of forested cliffs and resplendent mountain ranges, grazing pastures and towns steeped in history. The regional climate ranges from the coastal, maritime subregions of Albany and Denmark to the inland, continental subregions of Mount Barker, Porongurup and Frankland River. The predominant soils are similar to those of the Margaret River region - either lateritic gravelly sandy loams (marri country) or sandy loams deriving directly from granite and gneissic bedrocks. Near perfect conditions for grape growing has lured some of the most creative and talented winemakers to call this land their home and become part of its ancient story.
1 x Bottega "Gold" Prosecco Brut 2021 ~ Veneto, Italy
Gold Medal – Buyers Forum Award, Frontier Awards 2010
Bronze Medal – Decanter World Wine Award 2012
Arc Best Beverage Award (Airline Retail) 2013
Silver - Decanter World Wine Awards 2020 (2019 Vintage)
Wine Enthusiast ~ "Packaged in what looks like a solid gold bottle, this easy sparkler offers fresh acidity and clean fruit aromas. The gold packaging gives this particular bottle a sassy, luxurious competitive edge."
The Winemaker ~ "Clear, fruity and flowery with scents of Golden apple, Williams pear, acacia flowers and lily of the valley ... harmonious, elegant and fresh"
A Prosecco from the multi-award-winning winery - Bottega - famous for this - its top-end Prosecco served in gold bottles.
Bottega Gold is a Brut (Dry) sparkling wine, made using the Glera grapes grown in the Valdobbiadene hills. This area is close to the Venetian Prealps and characterized by a climate perfect for this native variety of grape. The vineyards are located on a hilly territory that not only has a landscape of great value but also a long wine-growing tradition. Grapes are handpicked and softly pressed in the winery. The golden bottle protects the wine by any source of light, preserving its aroma and freshness thus giving the wine a longer life.
Prosecco is a sparkling white wine from the Veneto and Friuli-Venezia Giulia wine regions in north-eastern Italy. It is also the informal name for the grape variety used to make these wines, which is officially known as Glera. Since July 2009, the name 'Prosecco' has been regulated and protected under DOC law, ensuring that wines labeled with the name come only from the specified areas of north-eastern Italy.
1 x Chateau Marjosse Pierre Lurton Bordeaux Blanc 2020 - Bordeaux, France
91/100 James Suckling
91/100 Decanter
89-91/100 Robert Parker, The Wine Advocate
88-90/100 Anthocyanes - Yohan Castaing
15.5/20 Vinum Wine Magazine
14.5/20 La Revue du Vin de France
Owned by one of the world's most famous winemakers, Pierre Lurton - president of two of Bordeaux's best-known chateaux, the Moët Hennessy Louis Vuitton (LVMH) owned Château Cheval Blanc and Château d’Yquem.
James Suckling "Plenty of sliced-apple, peach and lemon character with a medium body, fresh acidity and a clean, vivid finish. Energetic and ready for the beach!"
Decanter "Well placed and perky fruits, not overly high in acidities but instead given focus by slate texture and a point of bitterness on the finish. Bright fruits keep things mouthwatering. 3% Muscadelle completes the plantings (I don't have the specific 2020 blend). This is an enjoyable Bordeaux Blanc with personality; a successful wine in the category."
Robert Parker, The Wine Advocate "Comes skipping out of the glass with vibrant notes of lime leaves, grapefruit and crushed rocks, giving way to emerging notions of green apples, dill seed, and fresh hay. The medium-bodied palate delivers a great intensity of herbs-laced citrus flavors, supported by a racy backbone and finishing long and chalky."
Vinum Wine Magazine "Particularly refreshing and drinkable with its notes of acacia and mint, its slim but well-structured build, the noticeable minerality. Enjoy young..."
Château Marjosse is owned by French 'wine royalty', Pierre Lurton - president of two of Bordeaux’s best-known châteaux; the Moët Hennessy Louis Vuitton (LVMH) owned, Château Cheval Blanc and Château d’Yquem, Château Marjosse. Pierre Lurton comes from two of the great Bordeaux families. His father Dominique was the youngest son of the paterfamilias François Lurton; his uncle André Lurton who founded the eponymous wine company; his many cousins run châteaux from Pauillac to Pomerol. His mother is from the famous Lafite family.
1 x Plantagenet "Angevin" Riesling 2022 ~ Mt. Barker, Western Australia
92/100 - Winestate Magazine
90/100 Huon Hooke, The Real Review
92/100 Robert Parker (2021)
92/100 Erin Larkin, Halliday Wine Companion (2021)
92/100 Gabrielle Poy, The Real Review (2021)
95/100 Erin Larkin, Halliday Wine Companion (2020)
95/100 Sam Kim (2020)
93/100 James Suckling (2020)
91/100 Toni Paterson, The Real Review (2018)
92/100 Huon Hooke, The Real Review (2020)
95/100 James Halliday, Halliday Wine Companion (2019)
95/100 Huon Hooke, The Real Review (2019)
93/100 James Suckling (2019)
Bronze Huan Hooke, The Real Review (2018)
Commended - International Wine Challenge (2020)
5 Stars Winery - James Halliday
5 Stars - WineState Magazine (2020)
Huon Hooke, The Real Review "This wine is lively, tense and crisply acid on the palate.....Bright light-mid yellow colour with a similarly forward-developed bouquet, showing lime, quince-paste, apricot aromas and subtle hints of toast."
Robert Parker "This is routinely a smart wine—austere and lean on release but with brilliant poise and line. This cooler-vintage 2021 Angevin Riesling makes not exception to that rule, with notes of lemon oil, Granny Smith apples, brine and fleshy citrus. Very good indeed." (2021 vintage)
Erin Larkin, Halliday Wine Companion "A lovely wine; chalky, mineral, saline...It's gratifying tasting wines that give you more as you pay more ... it's sort of how we hope it would be (and not the other way around!). This has all the line and austerity of the Three Lions Riesling, but with additional layers of plump fruit and cushioned phenolics. It remains true to it regional roots, taut and coiled, but it also begins to unfurl and open as it stays in the mouth." (2021 vintage)
Gabrielle Poy, The Real Review "..A delicious dry riesling that will age well....Honey and lime leaf aromas lead into a racy dry palate. There's lots of flesh on the bones providing great flavours and carry. This is alive and enticing on the palate, with rapier-like acidity and great intensity.(2021 vintage)
Erin Larkin, Halliday Wine Companion "Quite an astoundingly beautiful and pure wine of poise, line and length." (2020 vintage)
Sam Kim "It's exquisitely styled, showing Granny Smith apple, lime cordial and white flesh nectarine notes on the nose, leading to a concentrated palate that delivers outstanding fruit purity and poise. Refined and stylish with a graceful future ahead." (2020 vintage)
James Suckling "This has striking purity and such fresh citrus-fruit aromas, as well as some savory, mineral notes. The palate is sleekly driven by brisk acidity that carries fresh lime-juice flavor. Bang! Drink now." (2020 vintage)
James Halliday "From 40+yo vines, machine-harvested, fermented with cultured yeast." (2019 vintage)
Huon Hooke, The Real Review "An excellent wine....It's not too dry, but has a faint lick of sweetness at the core.Light, bright yellow colour, with a lifted mandarin, gardenia and honey fragrance, positively Germanic. A lovely array of fresh and dried flowers. The palate is delicate and intense at the same moment; refined in its texture and long, with crystalline purity and refreshing properties that linger. " (2019 vintage)
James Suckling "This is a very refined style that has expressively fresh, lime and wet-stone aromas. The palate delivers a concentrated core of fresh, lime and peach flavors. So polished and so beautifully honed at the finish." (2019 vintage)
Toni Paterson "A highly engaging aroma of spring blossoms and candied lemon peel. Lemon juice flavours on the palate with faint hints of cumquat. A tight, citrusy style.'
Winemaker "100% Riesling grapes from our Wyjup Vineyard. Ashen straw colour. The palate is piercingly focused, with an intense citrus-flavoured core filling the mid-palate and a beautifully structured, wet pebble minerality. The abundant natural acidity provides the backbone for elegant fruit flavours. A very long, clean finish. Cellaring potential of 10 - 14 years."
Western Australian winery, Plantagenent is acclaimed internationally for its consistently highly-awarded, quality wines produced from its five vineyards located in the cool climate region of the Great Southern. It is known for its highly aromatic riesling, tangy citrus-tinged chardonnay, exceptional Rhône-style shiraz and suberb cabernet sauvignon. The five estate vineyards are overseen by Chief Viticulturist Jordan Ellis whose philosophy is sustainability and remaining true to the terroir of the region.
The Real Review "Plantegent is a pioneer of the Great Southern region of Western Australia with vineyards first planted in 1986 and the first commercial winery established in the region. Celebrated for its rich heritage, the winery is owned the Lionel Samson family, the oldest family owned business in Western Australia established in Fremantle in 1829. Plantaganet has five vineyards in the Mount Barker sub region each with the unique characteristics, ancient soils and a cool maritime climate cretaing expressive wines of provenance, quality & prestige. "
James Halliday, Halliday Australian Wine Companion "Plantagenet has honed its flagship varieties into a distinct Great Southern wine style; a depth of lively flavour, seamless elegance and natural purity"
The Great Southern is emerging as a wine region of international significance and reputation. It is the largest wine growing region in Australia and is the second largest producer of grapes in Western Australia. It is a landscape of forested cliffs and resplendent mountain ranges, grazing pastures and towns steeped in history. The regional climate ranges from the coastal, maritime subregions of Albany and Denmark to the inland, continental subregions of Mount Barker, Porongurup and Frankland River. The predominant soils are similar to those of the Margaret River region - either lateritic gravelly sandy loams (marri country) or sandy loams deriving directly from granite and gneissic bedrocks. Near perfect conditions for grape growing has lured some of the most creative and talented winemakers to call this land their home and become part of its ancient story.