The Winemaker ".... lifted elderflower, blackcurrant leaf, fresh pea and cut grass. Upfront tropical passionfruit and feijoa, complimented by hints of lime and green apple. The mid-palate has a pear-like freshness and juicy textural element that melds with the structural, zesty citrus acidity and leads to a lengthy, dry finish featuring traces of grapefruit." (2017 vintage)

The fruit is from a selection of vineyards across South Australia, mostly in the Adelaide Hills - the home of Australia's finest Sauvignon Blanc.

Republic of Wine wine-makers travel Australia and New Zealand buying the best fruit available. Made in South Australia, the country’s primary wine-producing state. South Australia houses all the big-name regions of Clare Valley, McLaren Vale, Barossa.