Aussie & New Zealand Mixed White - 6 Pack Value
A brilliant, delicious mix of premium Aussie and New Zealand white wines. Award winning wines that are judged by some of the harshest wine critics. A great value of Australian and New Zealand whites at $39 a bottle. Buy Singapore's favourite wines today.
1 x Hewitson Gun Metal Eden Valley Riesling 2021 - Eden Valley, Barossa, South Australia
94/100 James Suckling
94/100 James Halliday (2019 vintage)
96/100 James Halliday (2017 vintage)
95/100 Jeremy Oliver (2017 vintage)
91/100 The Wine Front (2017 vintage)
90/100 Wine Enthusiast (2017 vintage)
Silver - Australian Wine Companion
James Halliday 5 Star Winery
James Halliday Top 100 Winery 2017
James Suckling "Offers fresh lemon, apple and pear, as well as sweetly fragrant spice. Pure and sleek palate with crisp apple, pear and lemon building into the long finish. Drink or hold. Screw cap."
Tyson Stelzer "True to its name, this riesling is built around a steely, high tensile backbone and chalky mineral structure. It’s a taut and pristine style of pretty lemon blossom perfume, granny smith apple and lime zest fruit, carrying with impressive persistence and tightly coiled focus." (2019 vintage)
James Halliday "Low yields across the Clare and Eden Valleys occasioned by the relentlessly dry growing season have come good with very concentrated flavours. (2019 vintage)
Qantas Magazine "Aromas of lime, petals, minerals and talc. The palate showcases citrus, mineral and powder dry finish." (2019 vintage)
Hewitson fundamentally believes great wines are the expression of the soils they are grown in and the season in which they are grown. With his longstanding focus on terroir—specific terroir plots in fact—many of Hewitson’s wines are single vineyard. He sources grapes from not only his own vineyards but also from long-standing grower contracts including a few sourced from some of the oldest living, still productive vines on plots that date back to the mid-19th century and are pre-phylloxera. His ‘Old Garden’ Mourvèdre is a single-vineyard wine, whose vines were planted in 1853 in Barossa Valley and are reputed to be the oldest Mourvèdre vines in the world. Hewitson’s ‘Miss Harry’ is sourced from a Grenache vineyard planted in 1880, also thought to be the oldest Grenache in existence.
1 x Catalina Sounds Pinot Gris 2021 - Marlborough, New Zealand
93/100 Bob Campbell
92//100 Bob Campbell (2020 Vintage)
88/100 Decanter World wine Awards (2019 Vintage)
88/100 Bob Campbell (2019 Vintage)
92/100 Huon Hooke (2017 Vintage)
85/100 The Wine Front (2017 Vintage)
This acclaimed vineyard has won many awards for this wine.
Blue-Gold - Sydney International Wine Competition (2016 vintage)
Bronze - New Zealand Wine of the Year (2016 vintage)
Pure Gold - New Zealand Wine of the Year (2015 Vintage)
Bronze - International Wine & Spirit Competition (2015 Vintage)
Bob Campbell "Attractive pinot gris that's been made with a light touch with poached pear, apple, ginger and nutty yeast lees characters. A dry wine with appealing purity and an ethereal texture"
Bob Campbell "Dry, fruity pinot gris with ripe pear, stewed apple, ginger and star anise flavours. An initial suggestion of sweetness is quickly balanced by fruity acidity giving a dry finish and adding a little tension to the wine" (2020 Vintage)
Malborough based award winning winery, Catalina Sounds is known for wines which harness the purity and vibrancy of Marlborough’s climate and landscape. The name Catalina Sounds evolved from the majestic Catalina flying boats that played a vital role across the South pacific during and after World War II.
1 x Catalina Sounds Sauvignon Blanc 2021 - Marlborough, New Zealand
93/100 - Bob Campbell
95/100 - Bob Campbell (2020 Vintage)
91/100 - James Suckling (2020 Vintage)
91/100 - Bob Campbell (2019 vintage)
88/100 - Robert Parker (2019 Vintage)
Gold - International Wine Challenge (2020 Vintage)
Silver - London Wine Competition (2020 Vintage)
Bronze - International Wine Challenge (2019 Vintage)
Bronze - New Zealand Wine of the Year (2019 Vintage)
Bob Campbell "Weighty, textural sauvignon blanc with lime, grapefruit, passionfruit, feijoa and lemongrass flavours supported by delicious, mouth-watering acidity. A punchy wine that is classically Marlborough" (2020 Vintage)
Marlborough based award-winning winery, Catalina Sounds is known for wines that harness the purity and vibrancy of Marlborough’s climate and landscape. The name Catalina Sounds evolved from the majestic Catalina flying boats that played a vital role across the South Pacific during and after World War II.
1 x Brokenwood Late Picked Semillon 2021 ~ Hunter Valley, NSW , Australia
5 star winery James Halliday
The Winemaker "Brokenwood has quite a history of Late Picked styles starting in 1983 and we have used Semillon, Gewurztraminer from the Hunter and Riesling from McLaren Vale. The fruit is allowed to get a bit riper and then the fermentation stopped when there was a perfect balance between acid, sugar and alcohol."
James Halliday "Brokenwood consistently produces excellent wines. Its big-selling Hunter Semillon provides the volume to balance the limited quantities of the flagships ILR Semillon and Graveyard Shiraz. Brokenwood purchased the Graveyard Vineyard from Hungerford Hill in 1978 and has fully rehabilitated the vineyard in a vine-by-vine exercise. There is also a range of wines coming from regions including Beechworth (a major resource is the Indigo Vineyard), Orange, Central Ranges, McLaren Vale, Cowra and elsewhere. In 2017 Iain Riggs celebrated his 35th vintage at the helm of Brokenwood, offering a unique mix of winemaking skills, management of a diverse business and an unerring ability to keep Brokenwood’s high profile fresh and newsworthy. He also contributed a great deal to various wine industry organisations. In May 2020 Iain announced his retirement, effective 30 June ’20, but he remains on the board of directors and consults on any issue where his experience will assist. Exports to all major markets."
1 x In Dreams Chardonnay 2020 ~ Yarra Valley, Australia
Silver 93/100 Campbell Mattinson (2016 vintage)
Handcrafted, micro-winery (2016 vintage)
James Halliday Five Star Rating
Campbell Mattinson "Lots going on and the volume to carry it. Wood smoke, preserved lemons, nougat, and roasted nuts, a gun smoke character too. Pears, tinned. Oatmeal. It's lively, expressive and textural, the finish satisfying. Nothing at all wimpy; it's a mouthful of flavour."
In Dreams have won medals for both their Chardonnay and Pinot Noir. In Dreams source their Chardonnay and Pinot Noir from three low yielding, premium quality vineyards. The vineyards are predominantly from the upper Yarra Valley due to the cooler micro climate that helps them capture the elegance and finesse of this noble variety.
In Dreams are focused on allowing the vineyards to express themselves in the resulting wines using traditional winemaking techniques such as small-batch fermentation, wild yeast and the delicate use of French oak.
1 x Man O' War Estate Sauvignon Blanc 2020 - Waiheke Island, New Zealand
16+/20 Raymond Chan (2017 vintage)
93/100 Decanter World Wine Awards (2016 Vintage)
Silver - Decanter World Wine Awards (2016 Vintage)
Bronze - Decanter World Wine Awards (2009 Vintage)
Silver - San Francisco International Wine Competition (2009 Vintage)
Bronze - Japan Wine Challenge (2008 Vintage)
Bob Campbell "Appealing purity and a perfect balance of tangy acidity that helps drive a lengthy finish"
The Winemaker "Stylish and restrained with herbaceous aromas intertwined with fresh mint, lemongrass and sea spray. Focused and light with a nice hint of texture from the barrel to balance the fresh acidity and vibrancy of fruit that the variety is known for. As with all our fruit, the sauvignon blanc is hand-harvested before being gently whole bunched pressed.."
Man O'War Vineyards is a leading New Zealand wine producer on Waiheke Island in the Hauraki Gulf. It is known for its consistently high-quality range of wines made from grape varieties like Chardonnay, Syrah, Merlot and Cabernet Sauvignon. Each small parcel of vines is carefully tended and harvested by hand, then vinified separately, fusing classic Old World techniques with innovative New World ideas.